Ramadan fasting and the goals of sports nutrition around exercise

被引:29
作者
Burke, Louise M. [1 ]
King, Christine [2 ]
机构
[1] Australian Inst Sport, Dept Sports Nutr, Belconnen, ACT 2616, Australia
[2] Aspetar Qatar Orthopaed & Sports Med Hosp, Doha, Qatar
关键词
Sports nutrition; dietary guidelines for athletes; Muslim eating practices; MUSCLE GLYCOGEN-STORAGE; PROLONGED EXERCISE; GLYCEMIC INDEX; PREEXERCISE CARBOHYDRATE; RESISTANCE EXERCISE; PROTEIN-SYNTHESIS; PERFORMANCE; INGESTION; FLUID; FREQUENCY;
D O I
10.1080/02640414.2012.680484
中图分类号
G8 [体育];
学科分类号
04 ; 0403 ;
摘要
Ramadan fasting, involving abstinence from fluid and food from sunrise to sundown, results in prolonged periods without nutrient intake and inflexibility with the timing of eating and drinking over the day. Dietary choices may also change due to special eating rituals. Although nutrition guidelines are specific to the sport, to the periodized training and competition calendar, and to the individual, many promote the consumption of carbohydrate and fluid before and during exercise, and consumption of protein, carbohydrate, and fluids soon after the session is completed. Failing to meet overall nutritional needs, or to provide specific nutritional support to a session of exercise, is likely to impair acute performance and reduce the effectiveness of training or recovery. Muslim athletes who fast during Ramadan should use overnight opportunities to consume foods and drinks that can supply the nutrients needed to promote performance, adaptation, and recovery in their sports. Because of the benefits of being able to consume at least some of these nutrients before, during or after an exercise session, the schedule of exercise should be shifted where possible to the beginning or end of the day, or during the evening when some nutritional support can be provided.
引用
收藏
页码:S21 / S31
页数:11
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