SHRM and product innovation: testing the moderating effects of organizational culture and structure in Chinese firms

被引：82

作者：

Wei, Li-Qun ^{[1
]}

Liu, Jun ^{[2
]}

Herndon, Neil C. ^{[3
]}

机构：

[1] Hong Kong Baptist Univ, Sch Business, Dept Management, Kowloon Tong, Hong Kong, Peoples R China

[2] Renmin Univ China, Sch Labor & Human Resources, Dept Org & Human Resources, Beijing, Peoples R China

[3] S China Univ Technol, Sch Business Adm, Guangzhou, Guangdong, Peoples R China

来源：

INTERNATIONAL JOURNAL OF HUMAN RESOURCE MANAGEMENT | 2011年 / 22卷 / 01期

关键词：

China; corporate culture; developmental culture; organizational structure; product innovation; strategic human resource management; HUMAN-RESOURCE MANAGEMENT; STRATEGIC HRM; MARKET ORIENTATION; PERFORMANCE; ENTERPRISES; IMPACT; ENTREPRENEURSHIP; DETERMINANTS; DIRECTIONS; TRANSITION;

D O I：

10.1080/09585192.2011.538965

中图分类号：

C93 [管理学];

学科分类号：

12 ; 1201 ; 1202 ; 120202 ;

摘要：

Prior studies have found a positive effect of strategic human resource management (SHRM) on firm performance. However, little research has been done to understand how SHRM is employed to facilitate product innovation. Following the contextual perspective of SHRM, this study examines an interactive model in which corporate culture and structure are proposed to moderate the SHRM-product innovation relationship. Empirical results from a sample of 223 Chinese enterprises indicate that SHRM has a positive impact on firms' product innovation and this relationship is stronger for firms with a developmental culture. Furthermore, an examination of three-way interactions indicates that in firms with a flatter structure, the relationship between SHRM and a developmental culture is stronger.

引用

页码：19 / 33

页数：15

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