Concentration distribution and potential health risk of heavy metals in Mactra veneriformis from Bohai Bay, China

被引:41
作者
Li, Yuhu [1 ]
Liu, Hui [2 ]
Zhou, Hailong [1 ,2 ,3 ]
Ma, Wandong [4 ]
Han, Qian [1 ]
Diao, Xiaoping [1 ,3 ]
Xue, Qinzhao [2 ]
机构
[1] Hainan Univ, Coll Agr, Haikou 570228, Hainan, Peoples R China
[2] Chinese Acad Sci, Yantai Inst Coastal Zone Res, Yantai 264003, Shandong, Peoples R China
[3] Haikou Key Lab Environm Toxicol, Haikou 570228, Peoples R China
[4] Minist Environm Protect, Satellite Environm Ctr, Beijing 100094, Peoples R China
关键词
Heavy metals; Mactra veneriformis; Health risk estimation; Target hazard quotient; Bohai Bay; CLAM RUDITAPES-PHILIPPINARUM; FISH OREOCHROMIS-NILOTICUS; TRACE-METALS; TEMPORAL DISTRIBUTION; SPATIAL-DISTRIBUTION; SURFACE SEDIMENTS; SOUTH CHINA; RIVER; BIOACCUMULATION; SHELLFISH;
D O I
10.1016/j.marpolbul.2015.05.017
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
To investigate the pollution level and evaluate the potential health risks of heavy metals, the concentrations of chromium (Cr), manganese (Mn), cobalt (Co), nickel (Ni), copper (Cu), zinc (Zn), arsenic (As), selenium (Se), molybdenum (Mo), cadmium (Cd), antimony (Sb), and lead (Pb) were determined by inductively coupled plasma-mass spectrometry (ICP-MS) in 198 clams (Mactra veneriformis) collected from 11 sites of the Bohai Bay. The results showed that heavy metal concentrations in the clams were different at different sites (p <0.05). Mn was dominant with a percentage of 22.08-77.03% in heavy metals, followed by Zn with 12.66-57.11%, and the concentration of Pb was the lowest with 0.45-1.04%. The potential health risk to consumers was evaluated by the target hazard quotient (THQ) and the maximum daily consumption rate (CR,). The results indicated that the THQs of Co were the highest with the values of 1.125, 1.665, and 1.144 at three sections; the values of other individual metals were <1, which indicated that consumption of clams from the study areas caused health risks due to Co. Moreover, the CRmax values also indicated the potential health risk caused by Co in clams consumed in this area. Pearson correlation analysis and principal component analysis (PCA) indicated that there were significantly positive or negative correlations between the heavy metals (p < 0.05), and the studied metals were divided into four groups. The results indicated that the concentrations of heavy metals in clams were affected not only by pollution sources but also by the characteristics of clams that could absorb selectively and accumulate special metals. This study offers important information on the pollution levels of heavy metals in clams and warns consumers of the health risks associated with the consumption of clams in the area. (C) 2015 Elsevier Ltd. All rights reserved.
引用
收藏
页码:528 / 534
页数:7
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