Effects of Bacitracin and Bacitracin Zinc on &ITIn Vitro&IT Fermentation, methane Production and microbial Populations of the Rumen

被引:0
作者
Chen, Y. Y. [1 ]
Shen, J. S. [1 ]
Liu, Z. [1 ]
Lv, P. A. [1 ]
Zhu, W. Y. [1 ]
机构
[1] Nanjing Agr Univ, Jiangsu Key Lab Gastrointestinal Nutr & Anim Hlth, Coll Anim Sci & Technol, Nanjing 210095, Jiangsu, Peoples R China
基金
中国国家自然科学基金;
关键词
Ammonia; Bacitracin zinc; Methane; Microbial population; Rumen fermentation; RUMINAL FERMENTATION; AMINO-ACIDS; DAIRY-COWS; ANTIBIOTICS; METABOLISM; GROWTH; ASSAY;
D O I
10.5958/0974-181X.2017.00029.4
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
This study was conducted to investigate the effects of bacitracin (B) and bacitracin zinc (BZ) on in vitro fermentation, methane and ammonia production, and select microbial populations of the rumen. Both B and BZ were added at 3 doses, namely 10 (low), 30 (medium), and 90 (high) mg/l of in vitro fermentation medium. Results showed that B and BZ had similar effects on rumen fermentation characteristics and microbial populations. Low dosage of B or BZ addition reduced (P < 0.05) methane and ammonia production, while had no adverse effects (P > 0.05) on total VFA concentration and feed digestibility. The population of total bacteria was unaffected (P > 0.05) by low B and BZ doses, but was significantly (P < 0.05) decreased by high B and BZ doses. All B and BZ doses lowered (P < 0.05) the populations of Firmicute, Bacteroidetes, methanogens, Clostridium aminophilum and Clostridium sticklandii. However, B and BZ addition had no influence (P > 0.05) on the populations of protozoa and fungi. Results indicated that optimum B or BZ addition could reduce methane and ammonia production, with no adverse effects on total VFA concentration and feed digestibility. Further, these effects are probably associated with the variation of rumen functional microbial populations.
引用
收藏
页码:303 / 314
页数:12
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