Effects of Salicylic Acid Concentration and Post-Treatment Time on the Direct and Systemic Chemical Defense Responses in Maize (Zea mays L.) Following Exogenous Foliar Application

被引:8
作者
Feng, Yuanjiao [1 ,2 ,3 ,4 ]
Wang, Xiaoyi [1 ,2 ,3 ,4 ]
Du, Tiantian [1 ,2 ,3 ,4 ]
Shu, Yinghua [1 ,2 ,3 ,4 ]
Tan, Fengxiao [1 ,2 ,3 ,4 ]
Wang, Jianwu [1 ,2 ,3 ,4 ]
机构
[1] South China Agr Univ, Key Lab Agroenvironm Trop, Minist Agr, Guangzhou 510642, Peoples R China
[2] South China Agr Univ, Guangdong Prov Key Lab Ecocircular Agr, Guangzhou 510642, Peoples R China
[3] Guangdong Engn Res Ctr Modern Ecoagr & Circular A, Guangzhou 510642, Peoples R China
[4] South China Agr Univ, Coll Nat Resources & Environm, Dept Ecol, Guangzhou 510642, Peoples R China
基金
中国国家自然科学基金;
关键词
maize; salicylic acid; concentration effects; timing effects; defense chemicals; defense enzymes; ANTIOXIDANT ACTIVITY; METHYL JASMONATE; OXIDATIVE STRESS; MOSAIC-VIRUS; METABOLITES; WHEAT; PLANTS; GROWTH; ACCUMULATION; RESISTANCE;
D O I
10.3390/molecules27206917
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Salicylic acid (SA) plays a critical role in allergic reactions of plants to pathogens and acquired systemic resistance. Thus far, although some research has been conducted on the direct effects of different concentrations of SA on the chemical defense response of treated plant parts (leaves) after at multiple post-treatments times, few research has reported on the systematic effects of non-treated parts (roots). Therefore, we examined direct and systemic effects of SA concentration and time following foliar application on chemical defense responses in maize variety 5422 with two fully expanded leaves. In the experiments, maize leaves were treated with different SA concentrations of 0.1, 0.5, 1.0, 2.5, 5.0 mM, and then, the presence of defense chemicals and enzymes in treated leaves and non-treated roots was measured at different time points of 3, 12, 24, 48, 72 h following SA foliar application. The results showed that direct and systemic effects of SA treatment to the leaf on chemical defense responses were related to SA concentration and time of measurement after spraying SA. In treated leaves, total phenolics content increased directly by 28.65% at the time point of 12 h following foliar application of 0.5 mM SA. DIMBOA (2,4-dihydroxy-7-methoxy-2H, 1, 4-benzoxazin-3 (4H)-one) content was directly enhanced by 80.56 similar to 551.05% after 3 similar to 72 h following 0.5 similar to 5.0 mM SA treatments. Polyphenol oxidase and superoxide dismutase activities were directly enhanced after 12 similar to 72 h following 0.5 similar to 5.0 mM SA treatments, whereas peroxidase and catalase activities were increased after 3 similar to 24 h following application of 1.0 similar to 5.0 mM SA. In non-treated roots, DIMBOA content and polyphenol oxidase activity were enhanced systematically after 3 similar to 48 h following 1.0 similar to 5.0 mM SA foliar treatments. Superoxide dismutase activities were enhanced after 3 similar to 24 h following 0.5 similar to 2.5 mM SA applications, but total phenolics content, peroxidase and catalase activity decreased in some particular concentrations or at the different times of measurement in the SA treatment. It can be concluded that SA foliar application at 1.0 and 2.5 mM produces strong chemical defense responses in maize, with the optimal induction time being 24 h following the foliar application.
引用
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页数:20
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