A toxicologic and dermatologic assessment of related esters and alcohols of cinnamic acid and cinnamyl alcohol when used as fragrance ingredients

被引：62

作者：

Belsito, D. ^{[1
]}

Bickers, D. ^{[2
]}

Bruze, M. ^{[3
]}

Calow, P. ^{[4
]}

Greim, H. ^{[5
]}

Hanifin, J. M. ^{[6
]}

Rogers, A. E. ^{[7
]}

Saurat, J. H. ^{[8
]}

Sipes, I. G. ^{[9
]}

Tagami, H. ^{[10
]}

机构：

[1] Univ Missouri Kansas City, Div Dermatol, Shawnee, KS 66216 USA

[2] Columbia Univ Coll Phys & Surg, Dept Dermatol, New York, NY 10032 USA

[3] Lund Univ, Malmo Univ Hosp, Dept Occupat & Environm Dermatol, SE-20502 Malmo, Sweden

[4] Roskilde Univ Ctr, Dept Environm Social & Spatial Change, DK-4000 Roskilde, Denmark

[5] Tech Univ Munich, Inst Toxicol & Environm Hyg, D-85354 Freising Weihenstephan, Germany

[6] Oregon Hlth & Sci Univ, Dept Dermatol, Portland, OR 97201 USA

[7] Boston Univ, Sch Med, Dept Pathol & Lab Med, Boston, MA 02118 USA

[8] Univ Hosp Geneva, Dept Dermatol, CH-1211 Geneva 14, Switzerland

[9] Univ Arizona, Hlth Sci Ctr, Coll Pharm, Tucson, AZ 85721 USA

[10] Tohoku Univ, Sch Med, Aoba Ku, Sendai, Miyagi 980, Japan

来源：

FOOD AND CHEMICAL TOXICOLOGY | 2007年 / 45卷

关键词：

safety; review; fragrance; esters; alcohols; cinnamic;

D O I：

10.1016/j.fct.2007.09.087

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：S1 / S23

页数：23

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Bickers, D ;

Calow, P ;

Greim, H ;

Hanifin, JM ;

Rogers, AE ;

Saurat, JH ;

Sipes, IG ;

Smith, RL ;

Tagami, H .

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[7] Consumer exposure to fragrance ingredients: Providing estimates for safety evaluation [J].

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