Enhancing porcelain whiteware quality assessment by means of Reverse Engineering-based procedures

被引：0

作者：

Furferi, Rocco ^{[1
]}

Ganugi, Luca ^{[2
]}

Giurgola, Stefano ^{[2
]}

Governi, Lapo ^{[1
]}

Puggelli, Luca ^{[1
]}

Volpe, Yary ^{[1
]}

机构：

[1] Univ Florence, DIEF, Via Di Santa Marta 3, I-50139 Florence, Italy

[2] Richard Ginori Srl, Viale Giulio Cesare 50, I-50019 Sesto Fiorentino, Italy

来源：

27TH INTERNATIONAL CONFERENCE ON FLEXIBLE AUTOMATION AND INTELLIGENT MANUFACTURING, FAIM2017 | 2017年 / 11卷

关键词：

porcelain; quality control; quality parameters; reverse engineering; 3D scanning; 3D reconstruction; 3D model; whiteware; measurement; porcelain tableware; IDENTIFICATION;

D O I：

10.1016/j.promfg.2017.07.289

中图分类号：

TP [自动化技术、计算机技术];

学科分类号：

0812 ;

摘要：

During manufacturing, porcelain whiteware changes its shape due to the sintering process. For this reason, leader companies in the field of ceramics apply strict controls on final products in order to reach high quality standards. Typically, three quality parameters are considered: drop of the bottom, bending of the rim and roundness. To date, the assessment of such parameters is still based on visual inspections and manual measurements. In the present paper, authors propose a new quality assessment procedure based on reverse engineering (RE), able to measure the most relevant quality parameters in an effective, reliable and repeatable way. (C) 2017 The Authors. Published by Elsevier B.V.

引用

页码：1659 / 1666

页数：8

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