Accuracy of serologic tests and HLA-DQ typing for diagnosing Celiac disease

被引:153
作者
Hadithi, Muhammed
von Blomberg, Mary E.
Crusius, Bart A.
Bloemena, Elisabeth
Kostense, Pieter J.
Meijer, Jos W. R.
Mulder, Chris J. J.
Stehouwer, Coen D. A.
Pena, Amado S.
机构
[1] Het Groene Hart Ziekenhuis, Dept Gastroenterol, NL-2800 BB Gouda, Netherlands
[2] Vrije Univ Amsterdam Med Ctr, Amsterdam, Netherlands
[3] Rijnstate Hosp, Arnhem, Netherlands
[4] Univ Hosp Maastricht, Maastricht, Netherlands
关键词
D O I
10.7326/0003-4819-147-5-200709040-00003
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Background: Estimates of the diagnostic performance of serologic testing and HLA-DQ typing for detecting celiac disease have mainly come from case-control studies. Objective: To define the performance of serologic testing and HLA-DQ typing prospectively. Design: Prospective cohort study. Setting: University hospital. Patients: Patients referred for small-bowel biopsy for the diagnosis of celiac disease. Interventions: Celiac serologic testing (antigliadin antibodies (AGA], antitransglutaminase antibodies [TGA], and antiendomysium antibodies [EMA]) and HLA-DQ typing. Measurements: Diagnostic performance of serologic testing and HLA-DQ typing compared with a reference standard of abnormal histologic findings and clinical resolution after a gluten-free diet. Results: Sixteen of 463 participants had celiac disease (prevalence, 3.46% [95% Cl, 1.99% to 5.55%]). A positive result on both TGA and EMA testing had a sensitivity of 81% (Cl, 54% to 95.9%), specificity of 99.3% (Cl, 98.0% to 99.9%), and negative predictive value of 99.3% (Cl, 98.0% to 99.9%). Testing positive for either HLA-DQ type maximized sensitivity (100% [Cl, 79% to 100%]) and negative predictive value (100% [Cl, 98.6% to 100%]), whereas testing negative for both minimized the negative likelihood ratio (0.00 [Cl, 0.00 to 0.40]) and posttest probability (0% [Cl, 0% to 1.4%]). The addition of HLA-DQ typing to TGA and EMA testing, and the addition of serologic testing to HLA-DQ typing, did not change test performance compared with either testing strategy alone. Limitation: Few cases of celiac disease precluded meaningful comparisons of testing strategies. Conclusions: In a patient population referred for symptoms and signs of celiac disease with a prevalence of celiac disease of 3.46%, TGA and EMA testing were the most sensitive serum antibody tests and a negative HLA-DQ type excluded the diagnosis. However, the addition of HLA-DQ typing to TGA and EMA testing, and the addition of serologic testing to HLA-DQ typing, provided the same measures of test performance as either testing strategy alone.
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页码:294 / 302
页数:9
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