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- [22] Leuconostoc mesenteroides and Liquorilactobacillus mali strains, isolated from Algerian food products, are producers of the postbiotic compounds dextran, oligosaccharides and mannitol World Journal of Microbiology and Biotechnology, 2024, 40
- [23] Characterization of Glycosyltransferase Activity of Wild-Type Leuconostoc mesenteroides Strains from Bulgarian Fermented Vegetables Applied Biochemistry and Biotechnology, 2012, 168 : 718 - 730