Colonic bacterial activity and serum lipid risk factors for cardiovascular disease

被引:18
作者
Jenkins, DJA
Vuksan, V
Rao, AV
Vidgen, E
Kendall, CWC
Tariq, N
Würsch, P
Koellreutter, B
Shiwnarain, N
Jeffcoat, R
机构
[1] St Michaels Hosp, Clin Nutr & Risk Factor Modificat Ctr, Toronto, ON M5C 2T2, Canada
[2] Univ Toronto, Fac Med, Dept Nutr Sci, Toronto, ON, Canada
[3] Nestle Res Ctr, CH-1000 Lausanne, Switzerland
[4] Natl Starch & Chem Co, Bridgewater, NJ USA
来源
METABOLISM-CLINICAL AND EXPERIMENTAL | 1999年 / 48卷 / 02期
基金
加拿大自然科学与工程研究理事会;
关键词
D O I
10.1016/S0026-0495(99)90045-8
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Antibiotics are being proposed for the treatment of cardiovascular disease. In the past, antibiotics were advocated for the control of hypercholesterolemia. We have therefore investigated the relation between colonic bacterial activity and serum lipids. In a four-phase randomized crossover study, we fed a different starch supplement during each 2-week phase to 24 healthy subjects. In two phases, supplements containing resistant starches were fed that reach the colon and are largely fermented by colonic bacteria. Fecal starch recovery therefore reflects the metabolic activity of colonic microflora. The control treatments were conventional starches. Blood lipid levels were obtained at the start and 4-day fecal collections at the end of each phase. Resistant starch supplements increased fecal starch excretion by 3.8 +/- 1.2 g/d more than conventional starches (P =.006). Mean starch excretion was related positively to pretreatment serum high-density lipoprotein (HDL) cholesterol (r =-.57, P =.003) and negatively to low-density lipoprotein (LDL) cholesterol (r =-.57, P =.004), apolipoprotein B:Al (r =-.56, P =.005), and fecal output of fusobacteria (r =-.73, P =.003) and bacteroides (r =-.72, P =.003). The ratio of fusobacteria to total anaerobes was also related to pretreatment LDL cholesterol (r =.56, P =.037). Differences in starch excretion between healthy subjects, as a measure of bacterial activity, accounted for 32% of the variation in pretreatment LDL cholesterol. The activity of colonic microflora therefore appears to influence serum lipid levels. Alterations of bacterial number and activity may provide an additional strategy to control serum lipid risk factors for cardiovascular disease. Copyright (C) 1999 by W.B. Saunders Company.
引用
收藏
页码:264 / 268
页数:5
相关论文
共 38 条
  • [1] *AGR RES SERV, 1992, COMP FOODS AGR HDB, V8
  • [2] METAANALYSIS OF THE EFFECTS OF SOY PROTEIN-INTAKE ON SERUM-LIPIDS
    ANDERSON, JW
    JOHNSTONE, BM
    COOKNEWELL, ME
    [J]. NEW ENGLAND JOURNAL OF MEDICINE, 1995, 333 (05) : 276 - 282
  • [3] *ASS OFF AN CHEM, 1980, AOAC OFF METH AN
  • [4] HYPOCHOLESTEROLEMIC EFFECT OF SUBSTITUTING SOYBEAN PROTEIN FOR ANIMAL PROTEIN IN DIET OF HEALTHY YOUNG-WOMEN
    CARROLL, KK
    GIOVANNETTI, PM
    HUFF, MW
    MOASE, O
    ROBERTS, DCK
    WOLFE, BM
    [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1978, 31 (08) : 1312 - 1321
  • [5] Digestion and physiological properties of resistant starch in the human large bowel
    Cummings, JH
    Beatty, ER
    Kingman, SM
    Bingham, SA
    Englyst, HN
    [J]. BRITISH JOURNAL OF NUTRITION, 1996, 75 (05) : 733 - 747
  • [6] INFLUENCE OF DIETS HIGH AND LOW IN ANIMAL FAT ON BOWEL HABIT, GASTROINTESTINAL TRANSIT-TIME, FECAL MICROFLORA, BILE-ACID, AND FAT EXCRETION
    CUMMINGS, JH
    WIGGINS, HS
    JENKINS, DJA
    HOUSTON, H
    JIVRAJ, T
    DRASAR, BS
    HILL, MJ
    [J]. JOURNAL OF CLINICAL INVESTIGATION, 1978, 61 (04) : 953 - 963
  • [7] Chronic infections and coronary heart disease: is there a link?
    Danesh, J
    Collins, R
    Peto, R
    [J]. LANCET, 1997, 350 (9075) : 430 - 436
  • [8] Risk factors for coronary heart disease and infection with Helicobacter pylori:: meta-analysis of 18 studies
    Danesh, J
    Peto, R
    [J]. BRITISH MEDICAL JOURNAL, 1998, 316 (7138) : 1130 - 1132
  • [9] FINK PC, 1989, J CLIN CHEM CLIN BIO, V27, P261
  • [10] MODIFICATION OF STOOL CONTENT BY INCREASED BRAN INTAKE
    FLOCH, MH
    FUCHS, HM
    [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1978, 31 (10) : S185 - S189