Free fatty acid metabolic profile and biomarkers of isolated post-challenge diabetes and type 2 diabetes mellitus based on GC-MS and multivariate statistical analysis

被引:102
|
作者
Liu, Liyan [1 ]
Li, Ying [1 ]
Guan, Chunmei [1 ]
Li, Kang [1 ]
Wang, Cheng [1 ]
Feng, Rennan [1 ]
Sun, Changhao [1 ]
机构
[1] Harbin Med Univ, Dept Nutr & Food Hyg, Publ Hlth Coll, Harbin 150086, Peoples R China
来源
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES | 2010年 / 878卷 / 28期
关键词
Free fatty acid; Biomarker; Isolated post-challenge diabetes; Type 2 diabetes mellitus; Gas chromatography-mass spectrometry; CARDIOVASCULAR-DISEASE; RISK; HYPERGLYCEMIA; NUTRITION; GLUCOSE; HEALTH;
D O I
10.1016/j.jchromb.2010.08.035
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
Isolated post-challenge diabetes (IPD, 2h-PG >= 11.1 mmol/L and FPG < 7.0 mmol/L) is often ignored in screening for diabetes by fasting plasma glucose (FPG) levels. The aim of this study was to investigate the metabolic profiles of serum free fatty acids (FFAs) and to identify biomarkers that can be used to distinguish patients with IPD from those with type 2 diabetes mellitus (T2DM) or healthy control individuals. FFA profiles of the subjects were investigated using gas chromatography-mass spectrometry (GC-MS). Principal component analysis (PCA) and partial least squares-discriminant analysis (PLS-DA) were used for classification and prediction among the three groups. The predictive correct rates were 92.86% for IPD and healthy control individuals and 90.70% for T2DM and healthy control individuals, indicating that PLS-DA could satisfactorily distinguish IPD individuals from healthy controls and those with T2DM. Finally, palmitic acid, stearic acid, oleic acid, linoleic acid and a-linolenic acid were identified as potential biomarkers for distinguishing IPD from healthy control and T2DM individuals. These potential biomarkers might be helpful for diagnosis and characterization of diabetes. (C) 2010 Elsevier B.V. All rights reserved.
引用
收藏
页码:2817 / 2825
页数:9
相关论文
共 46 条
  • [41] Label-free quantitative proteomics analysis for type 2 diabetes mellitus early diagnostic marker discovery using data-independent acquisition mass spectrometry (DIA-MS)
    Nimer, Refat M.
    Alfaqih, Mahmoud A.
    Shehabat, Eman R.
    Mujammami, Muhammad
    Rahman, Anas M. Abdel
    SCIENTIFIC REPORTS, 2023, 13 (01)
  • [42] Basal insulin ameliorates post-breakfast hyperglycemia via suppression of post-breakfast proinsulin/C-peptide ratio and fasting serum free fatty acid levels in patients with type 2 diabetes
    Ogiso, Kazuma
    Koriyama, Nobuyuki
    Obo, Takahiko
    Tokito, Akinori
    Nishio, Yoshihiko
    DIABETOLOGY INTERNATIONAL, 2021, 12 (02) : 161 - 170
  • [43] Basal insulin ameliorates post-breakfast hyperglycemia via suppression of post-breakfast proinsulin/C-peptide ratio and fasting serum free fatty acid levels in patients with type 2 diabetes
    Kazuma Ogiso
    Nobuyuki Koriyama
    Takahiko Obo
    Akinori Tokito
    Yoshihiko Nishio
    Diabetology International, 2021, 12 : 161 - 170
  • [44] Correlation between Serum 25 (OH) D Levels with Insulin Resistance and Metabolic Associated Fatty Liver Disease - A Retrospective Study based on Chinese Patients with Newly Diagnosed Type 2 Diabetes Mellitus
    Zhao, Xin
    Sun, Jianbin
    Xin, Sixu
    Xu, Xiumei
    Zhang, Xiaomei
    CURRENT DIABETES REVIEWS, 2025, 21 (07)
  • [45] Changes in serum levels of liver-related parameters, uric acid, and hemoglobin in patients with type 2 diabetes mellitus under treatment with tofogliflozin-a post-hoc analysis of the UTOPIA study
    Katakami, Naoto
    Mita, Tomoya
    Sato, Yasunori
    Watada, Hirotaka
    Shimomura, Iichiro
    DIABETOLOGY INTERNATIONAL, 2024, 15 (03) : 379 - 388
  • [46] Post hoc analysis of food costs associated with Dietary Approaches to Stop Hypertension diet, whole food, plant-based diet, and typical baseline diet of individuals with insulin-treated type 2 diabetes mellitus in a nonrandomized crossover trial with meals provided
    Campbell, Erin K.
    Taillie, Laurie
    Blanchard, Lisa M.
    Wixom, Nellie
    Harrington, Donald K.
    Peterson, Derick R.
    Wittlin, Steven
    Campbell, Thomas M.
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2024, 119 (03) : 769 - 778