Physiological activity of irradiated green tea polyphenol on the human skin

被引:22
作者
An, BJ
Kwak, JH
Son, JH
Park, JM
Lee, JY
Kim, YS
Jo, C
Byun, MW
机构
[1] Daegu Haany Univ, Dept Cosmeceut Sci, Kyungsan 712715, South Korea
[2] LJH Cosmet Co, Seoul 135892, South Korea
[3] Korea Atom Energy Res Inst, Team Radiat Food Sci & Biotechnol, Taejon 305600, South Korea
来源
AMERICAN JOURNAL OF CHINESE MEDICINE | 2005年 / 33卷 / 04期
关键词
irradiation; green tea; polyphenol; skin; anticancer;
D O I
10.1142/S0192415X05003144
中图分类号
R [医药、卫生];
学科分类号
10 ;
摘要
Physiological activity of irradiated green tea polyphenol on the human skin was investigated for further industrial application. The green tea polyphenol was separated and irradiated at 40 kGy by gamma-ray. For an anti-wrinkle effect, the collagenase inhibition effect was higher in the irradiated sample (65.3%) than that of the non-irradiated control (56.8%) at 200 ppm of the concentration (p < 0.05). Collagen biosynthesis rats using a human fibroblast were 19.4% and 16.3% in the irradiated and the non-irradiated polyphenols, respectively. The tyrosinase inhibition effect, which is related to the skin-whitening effect, showed a 45.2% and 42.9% in the irradiated and the non-irradiated polyphenols, respectively, at a 100 ppm level. A higher than 90% growth inhibition on skin cancer cells (SK-MEL-2 and G361) was demonstrated in both the irradiated and the non-irradiated polyphenols. Thus, the irradiation of green tea polyphenol did not change and even increased its anti-wrinkle, skin-whitening and anticancer effects on the human skin. The results indicated that irradiated green tea polyphenol can be used as a natural ingredient with excellent physiological functions for the human skin through cosmetic or food composition.
引用
收藏
页码:535 / 546
页数:12
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