Impact of different ultrasound-assisted processes for preparation of collagen hydrolysates from Asian bullfrog skin on characteristics and antioxidative properties

被引:19
作者
Indriani, Sylvia [1 ]
Sae-leaw, Thanasak [2 ,3 ]
Benjakul, Soottawat [2 ,3 ]
Quan, Tran Hong [4 ]
Karnjanapratum, Supatra [5 ,6 ]
Nalinanon, Sitthipong [1 ]
机构
[1] King Mongkuts Inst Technol Ladkrabang, Sch Food Ind, Bangkok 10520, Thailand
[2] Prince Songkla Univ, Int Ctr Excellence Seafood Sci & Innovat, Hat Yai 90110, Thailand
[3] Prince Songkla Univ, Fac Agroind, Hat Yai 90110, Thailand
[4] Vinh Long Univ Technol Educ, Fac Appl Biol Sci, Dept Food Technol, Vinh Long 890000, Vietnam
[5] Walailak Univ, Sch Management, Profess Culinary Arts Program, Nakhon Si Thammarat 80161, Thailand
[6] Walailak Univ, Food Technol & Innovat Res Ctr Excellence, Sch Agr Technol, Dept Agro Ind, Nakhon Si Thammarat 80161, Thailand
关键词
Asian bullfrog skin; Collagen hydrolysate; Ultrasound-assisted processes; Ultrasound pre-treatment; Ultrasound simultaneous treatment; Antioxidative activities; CARP PROBARBUS-JULLIENI; LATES-CALCARIFER SKIN; FUNCTIONAL-PROPERTIES; HYDROLYZED COLLAGEN; PROTEIN HYDROLYSATE; ACID PRETREATMENT; AMINO-ACIDS; GELATIN; PEPTIDES;
D O I
10.1016/j.ultsonch.2022.106163
中图分类号
O42 [声学];
学科分类号
070206 ; 082403 ;
摘要
This study focused on impact of ultrasound-assisted process (UAP) at pre-treatment (UP) and simultaneous treatment (US) during papain hydrolysis for preparing collagen hydrolysate (CH) from Asian bullfrog skin. Ultrasonication times were varied (10, 20, 30 min), and CH prepared using papain hydrolysis without UAP was used as control. Different UAPs provided CH with various hydroxyproline contents, alpha-amino group contents, surface hydrophobicities, and antioxidative activities. UP at 20 min (UP-20) and US at 30 min (US-30) provided highly antioxidative CHs, which were selected for further studies on their Oxygen reactive absorbance capacity (ORAC) and molecular characteristics. CHs from UP-20 and US-30 had higher ORAC than that of control group (p <= 0.05). Slight difference in amino acid composition was detected between samples. Based on these results, molecular characteristic styles, molecular weight profile, antioxidative peptide content, and secondary structure of each sample were obtained. These results indicate that UP and US used varied enzymatic hydrolysis patterns and modified molecular conformation of CH, resulting in enhanced antioxidative activity. Therefore, different UAPs as UP and US could be effectively used in preparation of CH using papain hydrolysis from Asian bullfrog skin, which could improve production process efficiency by enhancing their bioactivity, particularly anti -oxidative activity.
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页数:10
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