Applied modern biotechnology for cultivation of Ganoderma and development of their products

被引：105

作者：

Zhou, Xuan-Wei ^{[1
,2
]}

Su, Kai-Qi ^{[2
]}

Zhang, Yong-Ming ^{[1
]}

机构：

[1] Shanghai Normal Univ, Coll Life & Environm Sci, Shanghai 200234, Peoples R China

[2] Shanghai Jiao Tong Univ, Fudan SJTU Nottingham Plant Biotechnol R&D Ctr, Shanghai Key Lab Agrobiotechnol, Plant Biotechnol Res Ctr,Sch Agr & Biol, Shanghai 200240, Peoples R China

来源：

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | 2012年 / 93卷 / 03期

关键词：

Ganoderma spp; biotechnology; Breeding and cultivation; Development and utilizations; Ganoderma-based products; Quality control; FUNGAL IMMUNOMODULATORY PROTEIN; SUBMERGED FERMENTATION; LIQUID-CHROMATOGRAPHY; MEDICINAL MUSHROOMS; MOLECULAR-CLONING; GENETIC DIVERSITY; NATURAL-PRODUCTS; LING ZHI-8; FIP-FVE; LUCIDUM;

D O I：

10.1007/s00253-011-3780-7

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

A white-rot basidiomycete Ganoderma spp. has long been used as a medicinal mushroom in Asia, and it has an array of pharmacological properties for immunomodulatory activity. There have been many reports about the bioactive components and their pharmacological properties. In order to analyze the current status of Ganoderma products, the detailed process of cultivation of Ganoderma spp. and development of their products are restated in this review article. These include the breeding, cultivating, extracting bioactive component, and processing Ganoderma products, etc. This article will expand people's common knowledge on Ganoderma, and provide a beneficial reference for research and industrial production.

引用

页码：941 / 963

页数：23

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