Multicomponent low molecular weight gelators

被引：205
作者：
Raeburn, Jaclyn [1 ]
Adams, Dave J. [1 ]
机构：
[1] Univ Liverpool, Dept Chem, Liverpool L69 7ZD, Merseyside, England
来源：
CHEMICAL COMMUNICATIONS | 2015年 / 51卷 / 25期
基金：
英国工程与自然科学研究理事会;
关键词：
AROMATIC PEPTIDE AMPHIPHILES; SELF-SORTING ORGANOGELS; AMINO-ACID DERIVATIVES; SUPRAMOLECULAR GELS; MECHANICAL-PROPERTIES; COMPONENT SELECTION; ENERGY-TRANSFER; SOFT MATERIALS; HYDROGELS; NANOFIBERS;
D O I：
10.1039/c4cc08626k
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
Low molecular weight gelators (LMWG) self-assemble in solution into one-dimensional objects such as fibres or tapes. The entanglement of these fibres or tapes results in the formation of a network and a gel. In general, LMWG are investigated as single component systems. However, there are significant potential opportunities from mixed LMWG systems, which are rarely investigated. Here, we discuss the potential of multicomponent systems, and critically discuss the challenges.
引用
收藏
页码：5170 / 5180
页数：11
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