Changes in the flexural strength of translucent zirconia due to glazing and low-temperature degradation

被引:23
作者
Nam, Min-Gyeong [1 ]
Park, Mi-Gyoung [1 ]
机构
[1] Catholic Univ Pusan, Dept Dent Lab Sci, Coll Hlth Sci, Busan, South Korea
关键词
TRANSFORMATION; RELIABILITY; FRACTURE;
D O I
10.1016/j.prosdent.2018.07.017
中图分类号
R78 [口腔科学];
学科分类号
1003 ;
摘要
Statement of Problem. Surface glazing and low-temperature degradation (LTD) can affect the mechanical properties of zirconia, which is used to fabricate monolithic ceramic crowns. Purpose. The purpose of this in vitro study was to assess the changes in flexural strength of monolithic ceramic crowns fabricated from translucent zirconia due to surface glazing and LTD. Material and methods. Sixty plates of zirconia (25x4x1.2 mm) were milled and sintered. They were classified into 4 groups according to glazing and LTD (n=15): control, glazing, LTD, and LTD after glazing. A 3-point flexural test was performed with a universal testing machine. X-ray diffraction (XRD) was used to observe changes in the crystal structures of each group, and field emission scanning electron microscopy was used to observe the sizes of the crystal grains. Two-way analysis of variance was used to evaluate the results of the flexural strength tests, and the Tukey honestly significant difference test was performed for post hoc analysis (alpha=.05). Results. The flexural strength showed significant differences due to glazing (P<.01). No significant differences were found due to LTD (P>.05). The crystal grain size increased with decreasing flexural strength of the specimens. XRD showed monoclinic phases in the groups subjected to LTD. Conclusions. Glazing significantly reduced the flexural strength of translucent zirconia. LTD decreased the flexural strength of glazed translucent zirconia, but not to a significant extent.
引用
收藏
页码:969.e1 / 969.e6
页数:6
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