Optimization of growth conditions of Lentinus edodes mycelium on corn processing waste using response surface analysis

被引：12
作者：
Lee, Seungyong [1 ]
Bae, Hyokwan [2 ]
Kim, Nakyung [1 ]
Hwang, Seokhwan [1 ]
机构：
[1] Pohang Univ Sci & Technol, Sch Environm Sci & Engn, Pohang 790784, Kyungbuk, South Korea
[2] Korea Inst Sci & Technol, Ctr Environm Technol Res, Seoul 136791, South Korea
来源：
JOURNAL OF BIOSCIENCE AND BIOENGINEERING | 2008年 / 105卷 / 02期
关键词：
corn processing waste; Lentinus edodes; mycelial cultivation; optimization; response surface analysis;
D O I：
10.1263/jbb.105.161
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
This research was conducted to evaluate the use of corn processing waste as an alternative growth medium for the cultivation of Lentinus edodes mycelium and to determine the optimum growth conditions under solid-state cultivation. The substrate concentration, pH, and temperature for maximizing the growth rate of L. edodes mycelium, 9.3 +/- 0.6 mm/d, were 44.3 g/l, 4.7, and 24.7 degrees C, respectively. Therefore, the results suggest that corn processing waste can be utilized as a growth substrate for cultivating L. edodes mycelium.
引用
收藏
页码：161 / 163
页数：3
相关论文
共 50 条
  • [31] Optimization of HPLC-tandem mass spectrometry for chlortetracycline using response surface analysis
    Bae, Hyokwan
    Jung, Hee-Suk
    Jung, Jin-Young
    ENVIRONMENTAL ENGINEERING RESEARCH, 2018, 23 (03) : 309 - 315
  • [32] Optimization of coagulation conditions for pretreatment of microfiltration process using response surface methodology
    Jung, Jungwoo
    Kim, Yoon-Jin
    Park, Youn-Jong
    Lee, Sangho
    Kim, Dong-ha
    ENVIRONMENTAL ENGINEERING RESEARCH, 2015, 20 (03) : 223 - 229
  • [33] Optimal Processing Conditions of Boswellia carteri Birdw. Using Response Surface Methodology
    Yoon, Jee-Hyun
    Kim, Jung-Hoon
    Ham, Seong-Sik
    Gang, Bu-Yeon
    Lee, Seung-Ho
    Choi, Goya
    Kim, Young-Sik
    Lee, Guemsan
    Ju, Young-Sung
    PHARMACOGNOSY MAGAZINE, 2018, 14 (54) : 235 - 241
  • [34] OPTIMIZATION OF PROCESSING PARAMETERS IN ELECTROCHEMICAL MACHINING OF AISI 202 USING RESPONSE SURFACE METHODOLOGY
    Sathiyamoorthy, V.
    Sekar, T.
    Suresh, P.
    Vijayan, R.
    Elango, N.
    JOURNAL OF ENGINEERING SCIENCE AND TECHNOLOGY, 2015, 10 (06) : 780 - 789
  • [35] Optimization of ingredient and processing levels for the production of coconut yogurt using response surface methodology
    Harisun Yaakob
    Nor Rashidah Ahmed
    Siti Khairunnisa Daud
    Roslinda Abd Malek
    Roshanida Abdul Rahman
    Food Science and Biotechnology, 2012, 21 : 933 - 940
  • [36] Optimization of ingredient and processing levels for the production of coconut yogurt using response surface methodology
    Yaakob, Harisun
    Ahmed, Nor Rashidah
    Daud, Siti Khairunnisa
    Abd Malek, Roslinda
    Rahman, Roshanida Abdul
    FOOD SCIENCE AND BIOTECHNOLOGY, 2012, 21 (04) : 933 - 940
  • [37] Optimization of Thermal Processing Condition for Winter Melon Puree Using Response Surface Methodology
    Abdullah, Noriham
    Samicho, Zainal
    Kamarudin, Wan Saidatul Syida Wan
    Zulkifli, Khairusy Syakirah
    Aziman, Nurain
    2012 IEEE COLLOQUIUM ON HUMANITIES, SCIENCE & ENGINEERING RESEARCH (CHUSER 2012), 2012,
  • [38] Optimization of Spray Drying Processing of Filtrable Roxburgh rose Juice by Response Surface Analysis
    Li K.
    Xu S.
    Chang Y.
    Fei J.
    Cen S.
    Chen D.
    Ma L.
    Science and Technology of Food Industry, 2023, 44 (11) : 204 - 210
  • [39] Ultrasound-Assisted Anthocyanins Extraction from Pigmented Corn: Optimization Using Response Surface Methodology
    Nurkhasanah, Annisa
    Fardad, Titouan
    Carrera, Ceferino
    Setyaningsih, Widiastuti
    Palma, Miguel
    METHODS AND PROTOCOLS, 2023, 6 (04)
  • [40] Optimization of capillary electrophoresis conditions for a glucagon competitive immunoassay using response surface methodology
    Lomasney, Anna R.
    Guillo, Christelle
    Sidebottom, Ashley M.
    Roper, Michael G.
    ANALYTICAL AND BIOANALYTICAL CHEMISTRY, 2009, 394 (01) : 313 - 319
12345