Why Undersown and Cover Crops Become Important Again for weed Suppression in European Cropping Systems

Cover crops and under-sown crops have often been reported to have a positive impact on soil structure, soil living organisms and soil fertility. In many studies it was shown that they suppress weed populations. However, the percentage of winter annual cereals in European cropping system has strongly increased, which consequently reduced the time for growing cover crops. In this study, it was investigated if cover crops and under-sown have the capacity to reduce weed infestations also in rotations with a high percentage of winter annual cereals. Three field trials were conducted using at the University of Hohenheim from 2008 until 2010. Trifolium repens and Lolium perenne reduced weed density and weed biomass in Triticum aestivum and Triticum spelta, when they were sown as under-sown crops. Both under-sown crops had no negative effect on grain yield. Until 14 days after harvest, the under-sown crops developed a dense plant canopy. In the third experiment, Sinapis alba, Phacelia tanacetifolia, Avena strigosa and a mixture of Trifolium alexandrinum, Vicia sativa, Fagopyrum tataricum and Guizotia abyssinica were sown directly after harvest of winter wheat. Most of the cover crops emerged after few days and significantly reduced the density and biomass of emerging weeds. Sinapis alba resulted in a 93% reduction of above-ground weed biomass. Avena strigosa reduced root-biomass of weed by 97% and weed density by 90%. In order to achieve a significant weed suppression, cover crops need to emerged quickly and grow rapidly until the soil has been covered. The results of this study underline the potential of under-sown crops and cover-crops to support a sustainable and environmental friendly cropping system.