Adhesion of Oral Bacteria to Commercial d-PTFE Membranes: Polymer Microstructure Makes a Difference

被引:16
作者
Begic, Gabrijela [1 ]
Didovic, Mirna Petkovic [2 ]
Blagojevic, Sanja Lucic [3 ]
Badovinac, Ivana Jelovica [4 ,5 ,6 ]
Zigon, Jure [7 ]
Percic, Marko [5 ,6 ]
Peloza, Olga Cvijanovic [8 ]
Gobin, Ivana [1 ]
机构
[1] Univ Rijeka, Fac Med, Dept Microbiol & Parasitol, Rijeka 51000, Croatia
[2] Univ Rijeka, Fac Med, Dept Med Chem Biochem & Clin Chem, Rijeka 51000, Croatia
[3] Univ Zagreb, Fac Chem Engn & Technol, Dept Surface Engn Polymer Mat, Zagreb 10000, Croatia
[4] Univ Rijeka, Dept Phys, Rijeka 51000, Croatia
[5] Univ Rijeka, Ctr Micro & Nanosci & Technol, Rijeka 51000, Croatia
[6] Univ Rijeka, Ctr Artificial Intelligence & Cyber Secur, Rijeka 51000, Croatia
[7] Univ Ljubljana, Biotech Fac, Dept Wood Sci & Technol, Ljubljana 1000, Slovenia
[8] Univ Rijeka, Fac Med, Dept Anat, Rijeka 51000, Croatia
关键词
bacterial adhesion; oral bacteria; polytetrafluoroethylene (PTFE); d-PTFE membrane; polymer microstructure; guided bone regeneration; SURFACE FREE-ENERGY; CONTACT-ANGLE MEASUREMENT; ATOMIC-FORCE MICROSCOPY; GUIDED BONE; POLYTETRAFLUOROETHYLENE; MECHANISMS; TENSION; TOPOGRAPHY; ATTACHMENT; ROUGHNESS;
D O I
10.3390/ijms23062983
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Bacterial contamination of the membranes used during guided bone regeneration directly influences the outcome of this procedure. In this study, we analyzed the early stages of bacterial adhesion on two commercial dense polytetrafluoroethylene (d-PTFE) membranes in order to identify microstructural features that led to different adhesion strengths. The microstructure was investigated by X-ray diffraction (XRD), differential scanning calorimetry (DSC), and Fourier transform infrared (FTIR). The surface properties were analyzed by atomic force microscopy (AFM), scanning electron microscopy (SEM), and surface free energy (SFE) measurements. Bacterial properties were determined using the microbial adhesion to solvents (MATS) assay, and bacterial surface free energy (SFE) was measured spectrophotometrically. The adhesion of four species of oral bacteria (Streptococcus mutans, Streptococcus oralis, Aggregatibacter actinomycetemcomitas, and Veilonella parvula) was studied on surfaces with or without the artificial saliva coating. The results indicated that the degree of crystallinity (78.6% vs. 34.2%, with average crystallite size 50.54 nm vs. 32.86 nm) is the principal feature promoting the adhesion strength, through lower nanoscale roughness and possibly higher surface stiffness. The spherical crystallites ("warts"), observed on the surface of the highly crystalline sample, were also identified as a contributor. All bacterial species adhered better to a highly crystalline membrane (around 1 log(10)CFU/mL difference), both with and without artificial saliva coating. Our results show that the changes in polymer microstructure result in different antimicrobial properties even for chemically identical PTFE membranes.
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页数:22
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