Allergen sensitization in a birth cohort at midchildhood: Focus on food component IgE and IgG4 responses

被引：19

作者：

Wilson, Jeffrey M. ^{[1
]}

Workman, Lisa ^{[1
]}

Schuyler, Alexander J. ^{[1
]}

Rifas-Shiman, Sheryl L. ^{[2
,3
]}

McGowan, Emily C. ^{[1
]}

Oken, Emily ^{[2
,3
]}

Gold, Diane R. ^{[4
,5
,6
]}

Hamilton, Robert G. ^{[7
]}

Platts-Mills, Thomas A. E. ^{[1
]}

机构：

[1] Univ Virginia, Div Allergy & Immunol, Charlottesville, VA 22904 USA

[2] Harvard Med Sch, Div Chron Dis Res Lifecourse, Dept Populat Med, Boston, MA USA

[3] Harvard Pilgrim Hlth Care Inst, Boston, MA USA

[4] Brigham & Womens Hosp, Dept Med, Channing Div Network Med, 75 Francis St, Boston, MA 02115 USA

[5] Harvard Med Sch, Boston, MA USA

[6] Harvard TH Chan Sch Publ Hlth, Dept Environm Hlth, Boston, MA USA

[7] Johns Hopkins Univ, Sch Med, Dermatol Allergy & Clin Immunol Lab, Baltimore, MD USA

来源：

JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY | 2018年 / 141卷 / 01期

基金：

美国国家卫生研究院;

关键词：

MICE; ANTIBODIES; MILK;

D O I：

10.1016/j.jaci.2017.07.029

中图分类号：

R392 [医学免疫学];

学科分类号：

100102 ;

摘要：

[No abstract available]

引用

页码：419 / +

页数：15

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