Single step purification, characterization and N-terminal sequences of a mannose specific lectin from mulberry seeds

被引:19
作者
Absar, N [1 ]
Yeasmin, T
Raza, MS
Sarkar, SK
Arisaka, F
机构
[1] Rajshahi Univ, Dept Biochem & Mol Biol, Rajshahi 6205, Bangladesh
[2] Tokyo Inst Technol, Fac Biosci & Biotechnol, Dept Biomol Engn, Yokohama, Kanagawa 2268501, Japan
关键词
biological activity; mulberry seed; mannose specific lectin; N-terminal sequences;
D O I
10.1007/s10930-005-7590-6
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A mannose/glucose specific lectin have been isolated and purified from mulberry seeds by affinity chromatography on ConA Sepharose. The lectin is monomer in nature as judged by SDS-PAGE and its MW was estimated to be 22,000. The lectin is glycoprotein with neutral sugar content of 28.57%, and mannose and glucose were identified as carbohydrate. The lectin agglutinated rat red blood cells and in a hapten inhibition test, D-mannose and D-glucose was found to be inhibitor. The lectin also exhibited cytotoxic effect in brine shrimp lethality bioassay. The N-terminal sequences of the lectin upto 45-residues except the positions of 21, 39, 42 and 44 were identified. Sequence homology of the lectin is also discussed.
引用
收藏
页码:369 / 377
页数:9
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