Generation and analysis of expressed sequence tags from adductor muscle of Japanese scallop Mizuhopecten yessoensis

被引:9
作者
Meng, Xiangying [1 ]
Chang, Yaqing [1 ]
Qiu, Xuemei [1 ]
Wang, Xiuli [1 ]
机构
[1] Dalian Ocean Univ, Coll Life Sci & Biotechnol, Dalian 116023, Peoples R China
来源
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY D-GENOMICS & PROTEOMICS | 2010年 / 5卷 / 04期
基金
中国国家自然科学基金;
关键词
Adductor muscle; Expressed sequence tags; Mizuhopecten yessoensis; Normalized cDNA library; CRAB ERIOCHEIR-SINENSIS; IMMUNE GENE DISCOVERY; CHLAMYS-FARRERI; CRASSOSTREA-VIRGINICA; ARGOPECTEN-IRRADIANS; BAY SCALLOP; HEMOCYTES; PROTEIN; ANNOTATION; IDENTIFICATION;
D O I
10.1016/j.cbd.2010.08.002
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A normalized cDNA library was constructed from the adductor muscle of M. yessoensis and acquired 4595 high quality expressed sequence tags (ESTs). After clustering and assembly of the ESTs, 3061 unigenes containing 654 contigs and 2407 singletons were identified. The contig length ranged from 266 bp to 2364 bp and the average length of these contigs was 544 bp. Blastx nonredundant protein database analysis showed that 1522 unigenes had significant homology to known genes (E value <= 10(-5)). By comparing to Clusters of Orthologous Groups (COG) categories, 460 unigenes were annotated (E value <= 10(-1)). Using Kyoto Encyclopedia of Genes and Genomes (KEGG), 345 of 3061 unigenes were assigned into 103 pathways (E value <= 10(-5)). For InterProScan searches, 1237 unigenes were annotated containing 727 different types of protein domains. 941 of the 1237 unigenes were annotated for Gene Ontology (GO) classification using Uniprot2GO associations in any category (biological, cellular, and molecular). By sequences comparability and analysis of Blastx NCBI nonredundant protein database and KEGG, 66 unigenes were identified that may be involved in genetic information processing based on the known knowledge. The study provides a material basis as useful information for the genomic analysis of shellfish. (c) 2010 Elsevier Inc. All rights reserved.
引用
收藏
页码:288 / 294
页数:7
相关论文
共 50 条
  • [21] Microsatellite markers derived from bay scallop Argopecten irradians expressed sequence tags
    Zhan, AB
    Bao, ZM
    Wang, XL
    Hu, JJ
    [J]. FISHERIES SCIENCE, 2005, 71 (06) : 1341 - 1346
  • [22] Microsatellite markers derived from bay scallop Argopecten irradians expressed sequence tags
    Ai-Bin Zhan
    Zhen Min Bao
    Xiao Long Wang
    Jing Jie Hu
    [J]. Fisheries Science, 2005, 71 : 1341 - 1346
  • [23] Transcriptional changes in the Japanese scallop (Mizuhopecten yessoensis) shellinfested by Polydora provide insights into the molecular mechanism of shell formation and immunomodulation
    Mao, Junxia
    Zhang, Wenjing
    Zhang, Xiaosen
    Tian, Ying
    Wang, Xubo
    Hao, Zhenlin
    Chang, Yaqing
    [J]. SCIENTIFIC REPORTS, 2018, 8
  • [24] Generation and analysis of expressed sequence tags from the bone marrow of Chinese Sika deer
    Yao, Baojin
    Zhao, Yu
    Zhang, Mei
    Li, Juan
    [J]. MOLECULAR BIOLOGY REPORTS, 2012, 39 (03) : 2981 - 2990
  • [25] Generation and Analysis of the Expressed Sequence Tags from the Mycelium of Ganoderma lucidum
    Huang, Yen-Hua
    Wu, Hung-Yi
    Wu, Keh-Ming
    Liu, Tze-Tze
    Liou, Ruey-Fen
    Tsai, Shih-Feng
    Shiao, Ming-Shi
    Ho, Low-Tone
    Tzean, Shean-Shong
    Yang, Ueng-Cheng
    [J]. PLOS ONE, 2013, 8 (05):
  • [26] Molecular Cloning, Characterization, and Expression of a Catalase Gene in the Japanese Scallop Mizuhopecten yessoensis Induced in the Presence of Cadmium
    Gao, Jialong
    Ishizaki, Shoichiro
    Nagashima, Yuji
    [J]. OCEAN SCIENCE JOURNAL, 2016, 51 (02) : 223 - 233
  • [27] Effect of ultra-high pressure on the relationship between endogenous proteases and protein degradation of Yesso scallop (Mizuhopecten yessoensis) adductor muscle during iced storage
    Zeng, Xinyao
    Jiao, Dexin
    Yu, Xiaona
    Chen, Lihang
    Sun, Ying
    Guo, Aoran
    Zhu, Chen
    Wu, Jinshan
    Liu, Jingsheng
    Liu, Huimin
    [J]. FOOD CHEMISTRY-X, 2022, 15
  • [28] Effect of different drying methods on free amino acid and flavor nucleotides of scallop (patinopecten yessoensis) adductor muscle
    Yin, Mingyu
    Matsuoka, Ryosuke
    Yanagisawa, Takuya
    Xi, Yinci
    Zhang, Long
    Wang, Xichang
    [J]. FOOD CHEMISTRY, 2022, 396
  • [29] Generation and analysis of expressed sequence tags from the medicinal plant Salvia miltiorrhiza
    Yan YaPing
    Wang ZheZhi
    Tian Wei
    Dong ZhongMin
    Spencer, David F.
    [J]. SCIENCE CHINA-LIFE SCIENCES, 2010, 53 (02) : 273 - 285
  • [30] Generation and analysis of expressed sequence tags from the medicinal plant Salvia miltiorrhiza
    SPENCER David F
    [J]. Science China(Life Sciences), 2010, (02) : 273 - 285