Stability of mixed micelles of cetylpyridinium chloride and linear primary alkylamines

被引:13
作者
Garcia-Rio, Luis [1 ]
Leis, Jose R.
Mejuto, Juan C.
Mosquera, Victor
Rodriguez-Dafonte, Pedro
机构
[1] Univ Santiago, Fac Quim, Dept Quim Fis, Santiago 15782, Spain
[2] Univ Santiago, Dept Fis Mat Condensada, Santiago, Spain
[3] Univ Santiago, Dept Fis Aplicada, Grp Fis Coloides & Polimeros, Santiago, Spain
[4] Univ Vigo, Fac Ciencias, Dept Quim Fis, Orense 32004, Spain
关键词
micelles; Amines; cmc; stability;
D O I
10.1016/j.colsurfa.2007.01.006
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
The influence of chain length on the composition of micelles of a binary mixture of cetylpyridinium chloride with n-octyl, n-decyl, and n-lauryl amines was established from the variation of the critical micelle concentration (cmc) as a function of the solution composition. A synergistic effect was observed in all instances that were found to be correlated with chain length. Experimental data were compared with theoretical predictions based on the equilibrium between micelles and monomers in solution. The Motomura treatment was used to determine the composition of each compound in the mixed micelles ((X-m) over bar (i)). Mixing non-ideality was expressed in terms of the molecular interaction parameter (beta(12)) as determined using the theory of Holland and Rubingh. Finally, the molecular thermodynamic model for mixed surfactant systems developed by Puvvada and Blankschtein was used to estimate the micellization free energy (Delta G(M)) and to evaluate the synergistic phenomenon. (C) 2007 Elsevier B.V. All rights reserved.
引用
收藏
页码:216 / 223
页数:8
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