Saturated fatty acids as possible important metabolites for epithelial ovarian cancer based on the free and esterified fatty acid profiles determined by GC-MS analysis

被引:19
|
作者
Yin, Rui [1 ]
Yang, Tongshu [2 ]
Su, Hui [3 ]
Ying, Li [4 ]
Liu, Liyan [4 ]
Sun, Changhao [4 ]
机构
[1] Heilongjiang Univ Chinese Med, Dept Analyt Chem, Coll Pharm, Harbin, Heilongjiang, Peoples R China
[2] Harbin Med Univ, Affiliated Tumor Hosp, Harbin, Heilongjiang, Peoples R China
[3] Heilongjiang Univ Chinese Med, Coll Pharm, Dept Pharmaceut Engn, Harbin, Heilongjiang, Peoples R China
[4] Harbin Med Univ, Coll Publ Hlth, Dept Nutr & Food Hyg, 157 Baojian Rd, Harbin 150086, Heilongjiang, Peoples R China
关键词
Free and esterified fatty acids; epithelial ovarian cancer; Metabolomics; Biomarker; Gas chromatography-mass spectrometry; LYSOPHOSPHATIDIC ACID; DIETARY-FAT; PLASMA; METABOLOMICS; EXPRESSION; BIOMARKER; SYNTHASE; SERUM;
D O I
10.3233/CBM-160638
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
AIMS: The aims were to investigate the serum free fatty acid (FFA) and esterified fatty acid (EFA) profiles and to identify biomarkers that can be used to identify patients with epithelial ovarian cancer (EOC) based on the metabolomics approach. METHODS: We applied a targeted gas chromatography-mass spectrometry metabolomics approach to serum samples from 40 EOC patients and 35 healthy controls for achieving the FFA and EFA profiles. These metabolite profiles were processed using multivariate analysis to obtain potential biomarkers. And then, some independent samples were chosen to validate these potential biomarkers. RESULTS: There were higher saturated fatty acids and lower unsaturated fatty acids in EOC patients when compared with the healthy controls. EFA (C16:0), EFA (C18:0) and FFA (C16:0) were identified as potential biomarkers that distinguished EOC from the healthy controls. The areas under the curve from the EFA (C16:0), EFA (C18:0) and FFA (C16:0) in validated study were 0.745, 0.701, 0.682, respectively. CONCLUSION: Our study provides useful information to bridge the gaps in our understanding to the fatty acids metabolic alterations associated with EOC, and this study has demonstrated saturated fatty acid biomarkers might be helpful for the detection and characterization of EOC patients.
引用
收藏
页码:259 / 269
页数:11
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