Blocking Gastric Lipase Adsorption and Displacement Processes with Viscoelastic Biopolymer Adsorption Layers

被引:36
作者
Scheuble, Nathalie [1 ]
Lussi, Micha [1 ]
Geue, Thomas [2 ]
Carriere, Frederic [3 ]
Fischer, Peter [1 ]
机构
[1] ETH, Inst Food Nutr & Hlth, CH-8092 Zurich, Switzerland
[2] Paul Scherrer Inst, Lab Neutron Scattering & Imaging, CH-5232 Villigen, Switzerland
[3] Aix Marseille Univ, CNRS, Enzymol Interfaciale & Physiol Lipolyse UMR7282, Marseille, France
基金
瑞士国家科学基金会;
关键词
SURFACE-TENSION; NONIONIC SURFACTANT; LIQUID INTERFACES; CRYSTAL-STRUCTURE; FLUID INTERFACES; PROTEIN LAYERS; FOOD-INTAKE; DIGESTION; EMULSIONS; RHEOLOGY;
D O I
10.1021/acs.biomac.6b01081
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Delayed fat digestion might help to fight obesity. Fat digestion begins in the stomach by adsorption of gastric lipases to oil/water interfaces. In this study we show how biopolymer covered interfaces can act as a physical barrier for recombinant dog gastric lipase (rDGL) adsorption and thus gastric lipolysis. We used beta-lactoglobulin (beta-lg) and thermosensitive methylated nanocrystalline cellulose (metNCC) as model biopolymers to investigate the role of interfacial fluid dynamics and morphology for interfacial displacement processes by rDGL and polysorbate 20 (P20) under gastric conditions. Moreover, the influence of the combination of the flexible beta-lg and the elastic metNCC was studied. The interfaces were investigated combining interfacial techniques, such as pendant drop, interfacial shear and dilatational rheology, and neutron reflectometry. Displacement of biopolymer layers depended mainly on the fluid dynamics and thickness of the layers, both of which were drastically increased by the thermal induced gelation of metNCC at body temperature. Soft, thin beta-lg interfaces were almost fully displaced from the interface, whereas the composite beta-lg metNCC layer thermogelled to a thick interfacial layer incorporating beta-lg as filler material and therefore resisted higher shear forces than a pure metNCC layer. Hence, with metNCC alone lipolysis by rDGL was inhibited, whereas the layer performance could be increased by the combination with beta-lg.
引用
收藏
页码:3328 / 3337
页数:10
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