Advances in Biosensors for Continuous Glucose Monitoring Towards Wearables

被引:87
作者
Johnston, Lucy [1 ]
Wang, Gonglei [2 ]
Hu, Kunhui [3 ]
Qian, Chungen [4 ]
Liu, Guozhen [2 ]
机构
[1] Univ Glasgow, Sch Engn, Glasgow, Lanark, Scotland
[2] Chinese Univ Hong Kong, Sch Life & Hlth Sci, Shenzhen, Peoples R China
[3] Shenzhen YHLO Biotech Co Ltd, Shenzhen, Peoples R China
[4] Huazhong Univ Sci & Technol, Hubei Bioinformat & Mol Imaging Key Lab, Coll Life Sci & Technol,Wuhan Natl Lab Optoelect, Syst Biol Theme,Dept Biomed Engn,Key Lab Biomed P, Wuhan, Peoples R China
来源
FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY | 2021年 / 9卷 / 09期
关键词
diabetes; glucose biosensors; wearables; continuous monitoring; point-of-care detection; BIOFUEL CELL; CONTACT-LENS; BLOOD-GLUCOSE; IN-VITRO; GRAPHENE; SWEAT; VISCOSITY; ELECTRODE; SENSORS; CHALLENGES;
D O I
10.3389/fbioe.2021.733810
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Continuous glucose monitors (CGMs) for the non-invasive monitoring of diabetes are constantly being developed and improved. Although there are multiple biosensing platforms for monitoring glucose available on the market, there is still a strong need to enhance their precision, repeatability, wearability, and accessibility to end-users. Biosensing technologies are being increasingly explored that use different bodily fluids such as sweat and tear fluid, etc., that can be calibrated to and therefore used to measure blood glucose concentrations accurately. To improve the wearability of these devices, exploring different fluids as testing mediums is essential and opens the door to various implants and wearables that in turn have the potential to be less inhibiting to the wearer. Recent developments have surfaced in the form of contact lenses or mouthguards for instance. Challenges still present themselves in the form of sensitivity, especially at very high or low glucose concentrations, which is critical for a diabetic person to monitor. This review summarises advances in wearable glucose biosensors over the past 5 years, comparing the different types as well as the fluid they use to detect glucose, including the CGMs currently available on the market. Perspectives on the development of wearables for glucose biosensing are discussed.
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页数:17
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