Engineering Strategies in Microorganisms for the Enhanced Production of Squalene: Advances, Challenges and Opportunities

被引:71
作者
Gohil, Nisarg [1 ]
Bhattacharjee, Gargi [1 ]
Khambhati, Khushal [1 ]
Braddick, Darren [2 ]
Singh, Vijai [1 ]
机构
[1] Inst Adv Res, Sch Biol Sci & Biotechnol, Koba Inst Area, Gandhinagar, India
[2] Genopole, Cement SAS, Dept R&D, Paris, France
关键词
squalene; metabolic engineering; fermentation; biosynthesis; production; synthetic biology; anti-oxidant; anti-aging; FATTY-ACID PROFILE; VIRGIN OLIVE OILS; SACCHAROMYCES-CEREVISIAE; UNSAPONIFIABLE FRACTION; PHYTOSTEROL CONTENT; SYNTHETIC BIOLOGY; IN-VIVO; SP-NOV; FAMILY VERRUCOMICROBIACEAE; DEODORIZER DISTILLATE;
D O I
10.3389/fbioe.2019.00050
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The triterpene squalene is a natural compound that has demonstrated an extraordinary diversity of uses in pharmaceutical, nutraceutical, and personal care industries. Emboldened by this range of uses, novel applications that can gain profit from the benefits of squalene as an additive or supplement are expanding, resulting in its increasing demand. Ever since its discovery, the primary source has been the deep-sea shark liver, although recent declines in their populations and justified animal conservation and protection regulations have encouraged researchers to identify a novel route for squalene biosynthesis. This renewed scientific interest has profited from immense developments in synthetic biology, which now allows fine-tuning of a wider range of plants, fungi, and microorganisms for improved squalene production. There are numerous naturally squalene producing species and strains; although they generally do not make commercially viable yields as primary shark liver sources can deliver. The recent advances made toward improving squalene output from natural and engineered species have inspired this review. Accordingly, it will cover in-depth knowledge offered by the studies of the natural sources, and various engineering-based strategies that have been used to drive the improvements in the pathways toward large-scale production. The wide uses of squalene are also discussed, including the notable developments in anti-cancer applications and in augmenting influenza vaccines for greater efficacy.
引用
收藏
页数:24
相关论文
共 208 条
[1]   Thraustochytrids as production organisms for docosahexaenoic acid (DHA), squalene, and carotenoids [J].
Aasen, Inga Marie ;
Ertesvag, Helga ;
Heggeset, Tonje Marita Bjerkan ;
Liu, Bin ;
Brautaset, Trygve ;
Vadstein, Olav ;
Ellingsen, Trond E. .
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2016, 100 (10) :4309-4321
[2]   EFFECT OF SQUALENE ON SUPEROXIDE ANION GENERATION INDUCED BY A SKIN IRRITANT, LAUROYLSARCOSINE [J].
AIOI, A ;
SHIMIZU, T ;
KURIYAMA, K .
INTERNATIONAL JOURNAL OF PHARMACEUTICS, 1995, 113 (02) :159-164
[3]   Squalene: A natural antioxidant? [J].
Amarowicz, Ryszard .
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, 2009, 111 (05) :411-412
[4]   STEROL BIOSYNTHESIS IN EUGLENA-GRACILIS Z - STEROL PRECURSORS IN LIGHT-GROWN AND DARK-GROWN EUGLENA-GRACILIS Z [J].
ANDING, C ;
BRANDT, RD ;
OURISSON, G .
EUROPEAN JOURNAL OF BIOCHEMISTRY, 1971, 24 (02) :259-&
[5]   Antibodies to squalene in Gulf War Syndrome [J].
Asa, PB ;
Cao, Y ;
Garry, RF .
EXPERIMENTAL AND MOLECULAR PATHOLOGY, 2000, 68 (01) :55-64
[6]   Antibodies to squalene in recipients of anthrax vaccine [J].
Asa, PB ;
Wilson, RB ;
Garry, RF .
EXPERIMENTAL AND MOLECULAR PATHOLOGY, 2002, 73 (01) :19-27
[7]   Plant Sources, Extraction Methods, and Uses of Squalene [J].
Azalia Lozano-Grande, M. ;
Gorinstein, Shela ;
Espitia-Rangel, Eduardo ;
Davila-Ortiz, Gloria ;
Leticia Martinez-Ayala, Alma .
INTERNATIONAL JOURNAL OF AGRONOMY, 2018, 2018
[8]   Characterization of oils of hazelnuts from Asturias, Spain [J].
Bada, JC ;
Manuel, LC ;
Prieto, M ;
Alonso, L .
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, 2004, 106 (05) :294-300
[9]   Botryococcus braunii:: A renewable source of hydrocarbons and other chemicals [J].
Banerjee, A ;
Sharma, R ;
Chisti, Y ;
Banerjee, UC .
CRITICAL REVIEWS IN BIOTECHNOLOGY, 2002, 22 (03) :245-279
[10]   SACCHAROMYCES-CEREVISIAE CONTAINS 2 FUNCTIONAL GENES ENCODING 3-HYDROXY-3-METHYLGLUTARYL-COENZYME-A REDUCTASE [J].
BASSON, ME ;
THORSNESS, M ;
RINE, J .
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1986, 83 (15) :5563-5567