Use of voltammetry for determining antibiotics streptomycin and azitromycin

被引：8

作者：

Fedorchuk, VA ^{[1
]}

Puchkovskaya, ES ^{[1
]}

Anisimova, LS ^{[1
]}

Slepchenko, GB ^{[1
]}

机构：

[1] Tomsk Polytech Univ, Tomsk 634050, Russia

来源：

JOURNAL OF ANALYTICAL CHEMISTRY | 2005年 / 60卷 / 06期

关键词：

Analytical Chemistry; Streptomycin; Organic Substance; Analytical Signal; Food Protein;

D O I：

10.1007/s10809-005-0132-8

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

Conditions were selected for the voltammetric determination of streptomycin and azitromycin using electrodes of different types. The interfering effects of cations. anions, and organic substances, food proteins among them, on the analytical signals from antibiotics were estimated. Procedures for determining streptomycin and azitromycin in pharmaceuticals and for determining streptomycin in milk at nano levels were developed.

引用

页码：518 / 522

页数：5