Definition and testing of the GROMOS force-field versions 54A7 and 54B7

被引:1974
作者
Schmid, Nathan [1 ]
Eichenberger, Andreas P. [1 ]
Choutko, Alexandra [1 ]
Riniker, Sereina [1 ]
Winger, Moritz [2 ]
Mark, Alan E. [2 ]
van Gunsteren, Wilfred F. [1 ]
机构
[1] ETH, Swiss Fed Inst Technol, Phys Chem Lab, CH-8093 Zurich, Switzerland
[2] Univ Queensland, Sch Chem & Mol Biosci, Brisbane, Qld, Australia
来源
EUROPEAN BIOPHYSICS JOURNAL WITH BIOPHYSICS LETTERS | 2011年 / 40卷 / 07期
基金
澳大利亚研究理事会; 瑞士国家科学基金会; 欧洲研究理事会;
关键词
GROMOS; 54A7; Force field; Secondary structure; EGG-WHITE LYSOZYME; MOLECULAR-DYNAMICS; SECONDARY STRUCTURE; NUCLEIC-ACIDS; PROTEIN; ENERGY; SIMULATION; CONSTRAINTS; 53A6; CONFORMATIONS;
D O I
10.1007/s00249-011-0700-9
中图分类号
Q6 [生物物理学];
学科分类号
071011 ;
摘要
New parameter sets of the GROMOS biomolecular force field, 54A7 and 54B7, are introduced. These parameter sets summarise some previously published force field modifications: The 53A6 helical propensities are corrected through new phi/psi torsional angle terms and a modification of the N-H, C=O repulsion, a new atom type for a charged -CH3 in the choline moiety is added, the Na+ and Cl- ions are modified to reproduce the free energy of hydration, and additional improper torsional angle types for free energy calculations involving a chirality change are introduced. The new helical propensity modification is tested using the benchmark proteins hen egg-white lysozyme, fox1 RNA binding domain, chorismate mutase and the GCN4-p1 peptide. The stability of the proteins is improved in comparison with the 53A6 force field, and good agreement with a range of primary experimental data is obtained.
引用
收藏
页码:843 / 856
页数:14
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