Selection of probiotic strains for human applications

被引：204
作者：
Collins, JK [1 ]
Thornton, G
Sullivan, GO
机构：
[1] Natl Univ Ireland Univ Coll Cork, Dept Med, Cork, Ireland
[2] Natl Univ Ireland Univ Coll Cork, Dept Microbiol, Cork, Ireland
[3] Mercy Hosp, Cork, Ireland
来源：
INTERNATIONAL DAIRY JOURNAL | 1998年 / 8卷 / 5-6期
关键词：
D O I：
10.1016/S0958-6946(98)00073-9
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：487 / 490
页数：4
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