Numerical simulation of the Rayleigh-Taylor instability of a miscible slice in a porous medium

被引:1
作者
Kim, Min Chan [1 ]
机构
[1] Jeju Natl Univ, Dept Chem Engn, Jeju 690756, South Korea
基金
新加坡国家研究基金会;
关键词
Fourier spectral method; Miscible slice; Nonlinear simulation; Rayleigh-Taylor instability; DEVELOPING THERMAL FRONT; STABILITY; ONSET; CONVECTION; SUBJECT; FLUID; LAYER;
D O I
10.1007/s10665-015-9835-5
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
Convective instability in miscible slices is important in understanding the contaminant spreading in groundwater and sample dispersion in a chromatographic column. In the present study, the temporal evolution of the Rayleigh-Taylor instability of a miscible high-density slice in a porous medium is analyzed theoretically using nonlinear numerical simulations. Nonlinear governing equations are derived and solved with the Fourier spectral method. To connect the previous linear stability analysis and the present nonlinear simulation, the most unstable disturbance which was identified in the linear analysis is employed as an initial condition for the nonlinear study. In contrast to the fingering between two semi-infinite regions, the nonlinear fingering of a finite slice is influenced by the depth of the high-density region. The present nonlinear analysis shows that there exists a critical depth below which the system is linearly unstable, but nonlinear phenomena cannot be expected. The nonlinear simulation results show that nonlinear competition yields a series of cells of slightly different widths and amplitudes. Also, it is found that the upper stable region hinders the development of instability motions and stabilizes the system.
引用
收藏
页码:81 / 94
页数:14
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