Metabolic responses induced by fasting in the common vampire bat Desmodus rotundus

被引:30
作者
Freitas, MB [1 ]
Welker, AF [1 ]
Millan, SF [1 ]
Pinheiro, EC [1 ]
机构
[1] Univ Brasilia, Inst Biol Sci, Dept Physiol Sci, Brasilia, DF, Brazil
关键词
fasting; fat; glycogen; metabolism; vampire bats;
D O I
10.1007/s00360-003-0383-3
中图分类号
Q4 [生理学];
学科分类号
071003 ;
摘要
This study explored the effects of fasting on body fuel mobilization in the common vampire bat (Desmodus rotundus) fed a high-protein diet (bovine blood). An uncommon fragility during food deprivation has been reported for this species to the point of untimely deaths after only 2-3 nights of fasting. The immediate biochemical responses to fasting., however, have not been established. Thus, blood glucose, plasma FFA, glycogen, protein, and fat concentrations in the liver and muscles were determined in fed and 24-, 48- and 72 h-fasted individuals. The results indicate that D. rotundus is unable to maintain adequate levels of blood glucose during fasting, probably due to low tissue stores of energy fuels or difficulty in mobilizing them. Other factors may play an important role in this species abundance, such as the previously reported behavior of reciprocal blood regurgitation.
引用
收藏
页码:703 / 707
页数:5
相关论文
共 33 条
[1]   IMPROVED COLOR REAGENT FOR DETERMINATION OF BLOOD-GLUCOSE BY OXIDASE SYSTEM [J].
BARHAM, D ;
TRINDER, P .
ANALYST, 1972, 97 (1151) :142-&
[2]  
Bredt Angelika, 1999, Revista Brasileira de Zoologia, V16, P731
[3]   DIGESTION AND ASSIMILATION OF BOVINE BLOOD BY A VAMPIRE BAT (DESMODUS-ROTUNDUS) [J].
BREIDENSTEIN, CP .
JOURNAL OF MAMMALOGY, 1982, 63 (03) :482-484
[4]  
CHATAMRA KP, 1984, Q J EXP PHYSL, V69, P591
[5]  
CRYER PE, 1991, J INTERN MED, V229, P31
[6]  
DITMARS RAYMOND L., 1935, ZOOLOGICA [NEW YORK], V19, P53
[7]  
DOLE VP, 1960, J BIOL CHEM, V235, P2595
[8]   EFFECT OF HIGH PROTEIN FEEDING ON GLUCONEOGENESIS IN RAT LIVER [J].
EISENSTEIN, AB ;
STRACK, I .
DIABETES, 1971, 20 (09) :577-+
[9]   GLUCONEOGENESIS [J].
EXTON, JH .
METABOLISM-CLINICAL AND EXPERIMENTAL, 1972, 21 (10) :945-+
[10]  
FOLCH J, 1957, J BIOL CHEM, V226, P497