Orthorexia Nervosa in Turkish Dietitians

被引：108

作者：

Asil, Esma ^{[1
]}

Surucuoglu, Metin Saip ^{[1
]}

机构：

[1] Ankara Univ, Dept Nutr & Dietet, Ankara, Turkey

来源：

ECOLOGY OF FOOD AND NUTRITION | 2015年 / 54卷 / 04期

关键词：

NUTRITION KNOWLEDGE; EATING ATTITUDES; BEHAVIOR; PREVALENCE;

D O I：

10.1080/03670244.2014.987920

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

The purpose of this study was to determine the prevalence of orthorexia nervosa in dietitians, as assessed by administering ORTO-15, Eating Attitudes Test-40 (EAT-40) and Maudsley Obsessive-Compulsive Inventory (MOCI). Our study included 117 dietitians (Ankara). Orto-15 test scores below 40 points was considered indicative of orthorexia, while higher scores indicated a normal eating behavior. It was found that participants with ORTO-15 scores less than 40 had higher scores for EAT-40 and MOCI (p < 0.05). The results showed a significant negative correlation between the ORTO-15 and EAT-40 scores and BMI values. In that respect, further investigation with dietitians into orthorexia nervosa is recommended. Copyright © Taylor & Francis Group, LLC.

引用

页码：303 / 313

页数：11

共 38 条

[21] Prevalence of orthorexia among medical students in Erzurum, Turkey [J].