Characterizing chronic and acute health risks of residues of veterinary drugs in food: latest methodological developments by the joint FAO/WHO expert committee on food additives (vol 47, pg 885, 2017)

被引：0
作者：
Boobis, A.
Cerniglia, C.
Chicoine, A.
Fattori, V
Lipp, M.
Reuss, R.
Verger, P.
Tritscher, A.
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CRITICAL REVIEWS IN TOXICOLOGY | 2017年 / 47卷 / 10期
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R99 [毒物学（毒理学）];
学科分类号：
100405 ;
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页码：I / I
页数：1
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