The electron transfer reactivity of kaempferol and its interaction with amino acid residues

被引:20
作者
Chen, Guifang [1 ,2 ]
Ma, Xiang [1 ,2 ]
Meng, Fanben [1 ,2 ]
Li, Genxi [1 ,2 ,3 ,4 ]
机构
[1] Nanjing Univ, Dept Biochem, Nanjing 210093, Peoples R China
[2] Nanjing Univ, Natl Key Lab Pharmaceut Biotechnol, Nanjing 210093, Peoples R China
[3] Shanghai Univ, Sch Life Sci, Shanghai 200444, Peoples R China
[4] Shanghai Univ, Shanghai Key Lab Bioenergy Crops, Shanghai 200444, Peoples R China
基金
中国国家自然科学基金;
关键词
kaempferol; imidazole; amino acid residues; simulation; electron transfer;
D O I
10.1016/j.bioelechem.2008.02.001
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
In this work, the electron transfer reactivity of kaempferol was studied and the interaction in vivo between kaempferol and protein was simulated. Dimethylsulfoxide (DMSO) as an aprotic solvent was employed to simulate the specific environment. Various residues of amino acids were used to study the effect of the amino acids in the active site of protein on the electron transfer reactivity of kaempferol. Experimental results revealed that the redox activity of kaempferol was different in aprotic medium DMSO from that in water, and a new redox process was further found. Of all the residues tested, nitrogenous nucleophile, for example, imidazole, was observed to be able to facilitate the electron transfer of kaempferol, and the mechanism was also proposed. This work might provide a simple model to study the electron transfer reactivity of some small active organic molecules, especially medicines, in specific environment, which might approach a more accurate understanding of the activity of some medicines in vivo. (C) 2008 Elsevier B.V. All rights reserved.
引用
收藏
页码:169 / 173
页数:5
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