CHEMICAL COMPOSITION OF THE VOLATILE OIL FROM DIFFERENT PLANT PARTS OF ANETHUM GRAVEOLENS L. (UMBELLIFERAE) CULTIVATED IN ROMANIA

被引：0

作者：

Radulescu, Valeria ^{[1
]}

Popescu, Maria Lidia ^{[1
]}

Ilies, Diana-Carolina ^{[1
]}

机构：

[1] Univ Med & Pharm Carol Davila, Fac Pharm, Bucharest 020956, Romania

来源：

FARMACIA | 2010年 / 58卷 / 05期

关键词：

Anethum graveolens; dill; essential oil; carvone; limonene; BETA-CYCLODEXTRIN; INCLUSION COMPLEXES; DISSOLUTION; SOLUBILITY; MELOXICAM; BINARY;

D O I：

暂无

中图分类号：

R9 [药学];

学科分类号：

1007 ;

摘要：

The essential oil from dried leaves, flowers and fruits of Anethum graveolens L. (dill) cultivated in Romania was isolated by hydrodistillation and analysed by gas-chromatography coupled with mass spectrometry (GC-MS). The main components in leaves were alpha- phellandrene (62.71%), limonene (13.28%) and anethofuran (16.42%). The main components in flowers were alpha- phellandrene (30.26%), limonene (33.22%) and anethofuran (22%). Cis-carvone and limonene are the major constituents of seeds volatile oil with 75.2% and, respectively 21.56%.

引用

页码：594 / 600

页数：7

共 14 条

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