Malnutrition screening tools in gastrointestinal cancer: A systematic review of concurrent validity

被引:23
作者
Deftereos, Irene [1 ,2 ]
Djordjevic, Aleksandra [1 ,3 ]
Carter, Vanessa M. [2 ]
McNamara, Jacqueline [2 ]
Yeung, Justin M. C. [1 ,4 ,5 ]
Kiss, Nicole [6 ,7 ]
机构
[1] Univ Melbourne, Dept Surg Western Hlth, Melbourne, Vic, Australia
[2] Western Hlth, Dept Nutr & Dietet, Footscray, Vic, Australia
[3] Western Hlth, Dept Internal Med, Footscray, Vic, Australia
[4] Western Hlth, Dept Colorectal Surg, Footscray, Vic, Australia
[5] Western Hlth, Western Hlth Chron Dis Alliance, Footscray, Vic, Australia
[6] Deakin Univ, Inst Phys Act & Nutr, Geelong, Vic, Australia
[7] Peter MacCallum Canc Ctr, Dept Allied Hlth, Melbourne, Vic, Australia
来源
SURGICAL ONCOLOGY-OXFORD | 2021年 / 38卷
关键词
Malnutrition; Malnutrition screening; Subjective global assessment; Gastrointestinal cancer; Nutrition; SUBJECTIVE GLOBAL ASSESSMENT; PROGNOSTIC NUTRITIONAL INDEX; GASTRIC-CANCER; CLINICAL NUTRITION; VALIDATION; DIAGNOSIS; SURGERY;
D O I
10.1016/j.suronc.2021.101627
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
Objective: Malnutrition is a significant problem in gastrointestinal (GI) cancer, and accurate screening and identification is essential to ensure appropriate nutrition intervention. This study aims to determine current evidence for concurrent validity of malnutrition screening tools in GI cancer. Methods: A systematic review was undertaken according to PRISMA guidelines, using four databases. Studies investigating the concurrent validity of malnutrition screening tools against a reference standard of Patient Generated Subjective Global Assessment (PG-SGA) or Subjective Global Assessment (SGA) in adult patients with GI cancer were identified. Screening, quality assessment using the QUADAS-2 checklist, and data extraction were performed by two independent reviewers. Concurrent validity ratings were applied using predefined criteria. Results: Six studies investigating concurrent validity of the Nutrition Risk Index (NRI), Malnutrition Universal Screening Tool (MUST), Malnutrition Screening Tool (MST) and Nutrition Risk Screening 2002 criteria (NRS2002) were included. There was variation in concurrent validity ratings ranging from poor-good for all tools, depending on treatment type, stage and population characteristics. Conclusion: Recommendations regarding the use of one tool over another could not be made. However, in the absence of a clear recommendation specific to GI cancer, screening tools that are well validated in general clinical populations should be utilised. The MST can be recommended based on validity data against the PG-SGA and SGA from other oncology populations. If indicated, malnutrition screening should then be followed by thorough nutritional assessment.
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页数:8
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