Efficiency of modified skimmed milk base media to achieve high exopolysaccharide/cell ratios by Lactobacillus delbrueckii subsp bulgaricus SZ2 in optimised conditions defined by the response surface methodology

被引:1
作者
Abdi, Reihaneh [1 ]
Sheikh-Zeinoddin, Mahmoud [1 ]
Soleimanian-Zad, Sabihe [1 ]
机构
[1] Isfahan Univ Technol, Coll Agr, Dept Food Sci & Technol, Esfahan 84156, Iran
关键词
EPS; cell ratio; exopolysaccharide; Lactobacillus delbrueckii subsp; bulgaricus SZ2; response surface methodology; STREPTOCOCCUS-THERMOPHILUS STRAINS; BACTERIAL EXOPOLYSACCHARIDES; RHAMNOSUS RW-9595M; GROWTH; TEMPERATURE; SUPPLEMENTATION; POLYSACCHARIDE; BIOSYNTHESIS;
D O I
10.1111/j.1365-2621.2011.02906.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Exopolysaccharide (EPS) production by Lactobacillus delbrueckii subsp. bulgaricus SZ2 was optimised in modified MRS (M-MRS) using the response surface methodology (RSM). Maximum EPS production was 74.3 +/- 2 mg/L, and the optimised values of the three variables predicted for maximum EPS production included a temperature of 38.7 degrees C, Bacto-casitone and glucose concentrations of 24.5 and 29.6 g/L, respectively. To compare EPS production in MRS and skimmed milk (SM), the kinetics of EPS formation and growth were monitored in M-MRS, SM, skimmed milk plus 2% additional sucrose (Suc-SM) and skimmed milk containing Bacto-casitone (20 g/L) and yeast nitrogen base (5 g/L) (BY-SM). EPS production in all the media tested seemed to be growth-related. The EPS/cell ratios were determined to be 3.12 x 10-10, 1.43 x 10-10, 4.42 x 10-11 and 3.16 x 10-11 mg/cell, in Suc-SM, SM, M-MRS and BY-SM, respectively, clearly indicating the greater effect of C/N ratio when cell behaviour in EPS production is considered.
引用
收藏
页码:768 / 775
页数:8
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