Association between years with incidence of communicable diseases focused on COVID-19 and hand hygiene among adults in South Korea: a cross-sectional study

被引:0
作者
Jung, Yun Hwa [1 ,2 ]
Park, Yu Shin [1 ,2 ]
Park, Eun-Cheol [2 ,3 ]
Jang, Sung-In [2 ,3 ]
机构
[1] Yonsei Univ, Grad Sch, Dept Publ Hlth, Seoul 03722, South Korea
[2] Yonsei Univ, Inst Hlth Serv Res, Seoul 03722, South Korea
[3] Yonsei Univ, Dept Prevent Med, Coll Med, 50 Yonsei Ro, Seoul 03722, South Korea
关键词
COVID-19; Coronavirus disease; Communicable diseases; Hand disinfection; Hand hygiene; CONTAMINATION; WATER; SANITIZERS; SETTINGS; SOAP; FOOD;
D O I
10.1186/s12889-022-13951-x
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Background Handwashing is important considering the impact of communicable diseases on the public. We aimed to identify the association between years with incidence of communicable diseases during the coronavirus disease 2019 (COVID-19) pandemic and hand hygiene in South Korea. Methods This cross-sectional study evaluated 5 years (2013, 2015, 2017, 2019, and 2020) of data from the Korea Community Health Survey and included 1,034,422 adults. Multinomial logistic regression analysis was performed to assess handwashing frequency by year. Receiver operating characteristic analysis was used to determine the cut-off point for handwashing frequency. Results The always/frequently handwashing rate was 44.7%. This tendency was stronger in adults with each ascending year, with reference to 2013 (2015, odds ratio [OR] = 1.10, 95% confidence interval [CI] = 1.08, 1.13; 2017, OR = 1.10, 95% CI = 1.08, 1.13; 2019, OR = 1.17, 95% CI = 1.14, 1.20; 2020, OR = 3.21, 95% CI = 3.14, 3.29). Among women, the OR of frequently/always handwashing was 3.55 times higher (95% CI = 3.45, 3.66) in 2020 than in 2013. This OR was 2.95 among men (95% CI = 2.86, 3.04). In influenza-vaccinated participants, the OR of frequent/always handwashing was 3.25 times higher in 2020 than in 2013 (95% CI = 3.15, 3.36), while in non-vaccinated participants it was 3.17 (95% CI = 3.08, 3.27). Among adults who practiced physical distancing during the COVID-19 pandemic, the OR was 1.36 times higher (95% CI = 1.29, 1.42) with frequent handwashing, 1.64 times higher (95% CI = 1.57, 1.70) than those who did not practice it. Conclusions There was a strong tendency toward frequent handwashing over the years; the trend was even greater in 2020 during the COVID-19 pandemic. Given that communicable diseases and handwashing are closely related, it is necessary to promote hand hygiene for prevention.
引用
收藏
页数:10
相关论文
共 50 条
[1]  
[Anonymous], 2007, GLOBAL SURVEILLANCE
[2]  
[Anonymous], 2021, LandScan Population Data-Continental United States
[3]  
Borchgrevink CP, 2013, J ENVIRON HEALTH, V75, P18
[4]   Scientific Evidence Supports the Use of Alcohol-Based Hand Sanitizers as an Effective Alternative to Hand Washing in Retail Food and Food Service Settings When Heavy Soiling Is Not Present on Hands [J].
Boyce, John M. ;
Schaffner, Donald W. .
JOURNAL OF FOOD PROTECTION, 2021, 84 (05) :781-801
[5]   The Effect of Handwashing with Water or Soap on Bacterial Contamination of Hands [J].
Burton, Maxine ;
Cobb, Emma ;
Donachie, Peter ;
Judah, Gaby ;
Curtis, Val ;
Schmidt, Wolf-Peter .
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2011, 8 (01) :97-104
[6]   Community pharmacists and communication in the time of COVID-19: Applying the health belief model [J].
Carico, Ronald Ron, Jr. ;
Sheppard, Jordan ;
Thomas, C. Borden .
RESEARCH IN SOCIAL & ADMINISTRATIVE PHARMACY, 2021, 17 (01) :1984-1987
[7]  
Castillo E, 2017, J OBSTET GYNAECOL CA, V39, P181, DOI 10.1016/j.jogc.2016.11.001
[8]  
Coronaboard, 2021, COVID 19 DASHB
[9]   Public Perception and Hand Hygiene Behavior During COVID-19 Pandemic in Indonesia [J].
Dwipayanti, Ni Made Utami ;
Lubis, Dinar Saurmauli ;
Harjana, Ngakan Putu Anom .
FRONTIERS IN PUBLIC HEALTH, 2021, 9
[10]   Influenza vaccination uptake and socioeconomic determinants in 11 European countries [J].
Endrich, Michael M. ;
Blank, Patricia R. ;
Szucs, Thomas D. .
VACCINE, 2009, 27 (30) :4018-4024