B-complex vitamins for dairy cows: A new approach

被引:0
|
作者
Girard, CL [1 ]
机构
[1] Agr & Agroalimentaire Canada, Ctr Rech & Dev Bovin Laitier & Porc, Lennoxville, PQ J1M 1Z3, Canada
关键词
dairy cows; B-complex; vitamins; biotin; niacin; folic acid; vitamin B-12;
D O I
暂无
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
It is generally accepted that ruminant requirements for B-complex vitamins are fulfilled by the synthesis of these vitamins by ruminal microflora. Most of the studies on this topic were conducted during 1940-1950. These works demonstrated that, even when ruminants are fed a B-complex vitamin-free diet, the synthesis of these vitamins by the ruminal microflora was sufficient to avoid deficiency symptoms if the rumen is well-developed and functional. These works led to the conclusion that dairy cow requirements for B-complex vitamins are the minimal quantity to be fed to avoid deficiency symptoms. However, in a context of maximisation of the effects of nutrition on dairy cow health and performances, the criteria used to define the requirements need to reviewed. As for the major nutrients, requirements for B-complex vitamins need to be studied, not on the point of view of deficiency, but rather in relation with an optimisation of cow health, performances and the quality of the product. Only some of the B-complex vitamins, biotin, nicotinic acid, folic acid and vitamin B-12, have been studied in that purpose, they will be discussed in the present talk.
引用
收藏
页码:71 / 90
页数:20
相关论文
共 50 条
  • [21] New approaches, development, and improvement of methodologies for the assessment of B-vitamin requirements in dairy cows
    Girard, Christiane L.
    REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE, 2017, 46 (07): : 614 - 620
  • [22] Vitamin B requirements and duodenal deliveries in lactating dairy cows: Organization of a limited literature
    Robinson, P. H.
    LIVESTOCK SCIENCE, 2019, 226 : 48 - 60
  • [23] The effect of long-term intravenous high dose B-complex vitamins with or without folic acid on serum homocysteine in hemodialysis patients
    Sombolos, K
    Fragia, T
    Natse, T
    Bartholomatos, G
    Karagianni, A
    Katsaris, G
    Christidou, F
    Bamichas, G
    Stangou, M
    Papagalanis, N
    JOURNAL OF NEPHROLOGY, 2002, 15 (06) : 671 - 675
  • [24] Effect of Diet Supplementation with the Mycotoxin Binder Montmorillonite on the Bioavailability of Vitamins in Dairy Cows
    Kihal, Abdelhacib
    Marques, Cristina
    Rodriguez-Prado, Maria
    Jose-Cunilleras, Eduard
    Calsamiglia, Sergio
    TOXINS, 2022, 14 (01)
  • [25] Apparent ruminal synthesis of B vitamins in lactating dairy cows fed diets with different forage-to-concentrate ratios
    Seck, M.
    Linton, J. A. Voelker
    Allen, M. S.
    Castagnino, D. S.
    Chouinard, P. Y.
    Girard, C. L.
    JOURNAL OF DAIRY SCIENCE, 2017, 100 (03) : 1914 - 1922
  • [26] EFFECT OF VITAMINS AND MICROELEMENTS IN THE HIGH PRODUCING DAIRY-COWS FEED RATIONS
    KROC, M
    VYMOLA, J
    BIOLOGIZACE A CHEMIZACE ZIVOCISNE VYROBY-VETERINARIA, 1990, 26 (4-5): : 341 - 351
  • [27] Supplements of vitamins B9 and B12 affect hepatic and mammary gland gene expression profiles in lactating dairy cows
    Ouattara, Bazoumana
    Bissonnette, Nathalie
    Duplessis, Melissa
    Girard, Christiane L.
    BMC GENOMICS, 2016, 17
  • [28] New Excretion Standards for Dairy Cows
    Menzi, Harald
    Arrigo, Yves
    Huguenin, Olivier
    Munger, Andreas
    Schori, Fredy
    Wyss, Ueli
    Schlegel, Patrick
    AGRARFORSCHUNG SCHWEIZ, 2016, 7 (10): : 428 - 435
  • [29] The effect of two different doses comprising the simultaneous administration of intravenous B-complex vitamins and oral folic acid on serum homocysteine levels in hemodialysis patients
    Kostas Sombolos
    Anna Papaioannou
    Fotini Christidou
    Taisir Natse
    Gerasimos Bamichas
    Lazaros Gionanlis
    George Katsaris
    Evagelia Progia
    International Urology and Nephrology, 2006, 38 : 725 - 730
  • [30] Nanofortification of vitamin B-complex in food matrix: Need, regulations, and prospects
    Rathee, Shweta
    Nayak, Vanya
    Singh, Kshitij R. B.
    Ojha, Ankur
    FOOD CHEMISTRY: MOLECULAR SCIENCES, 2022, 4