Quantitative HPLC analysis of rosmarinic acid in extracts of melissa officinalis and spectrophotometric measurement of their antioxidant activities

被引：26
|
作者：
Canelas, Vera [1 ]
de Costa, Cristina Teixeira [1 ]
机构：
[1] Univ Evora, Dept Quim, P-7000671 Evora, Portugal
来源：
JOURNAL OF CHEMICAL EDUCATION | 2007年 / 84卷 / 09期
关键词：
D O I：
10.1021/ed084p1502
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
[No abstract available]
引用
收藏
页码：1502 / 1504
页数：3
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