共 238 条
Fostering next-generation probiotics in human gut by targeted dietary modulation: An emerging perspective
被引:70
作者:

Kumari, Manorama
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ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India

Singh, Parul
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Natl Dairy Res Inst, Prote & Cell Biol Lab, Anim Biotechnol Ctr, Karnal 132001, Haryana, India ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India

Nataraj, Basavaprabhu H.
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ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India

Kokkiligadda, Anusha
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ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India

Naithani, Harshita
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ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India

Ali, Syed Azmal
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Natl Dairy Res Inst, Prote & Cell Biol Lab, Anim Biotechnol Ctr, Karnal 132001, Haryana, India ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India

Behare, Pradip., V
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ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India

Nagpal, Ravinder
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Florida State Univ, Dept Nutr & Integrat Physiol, Tallahassee, FL 32306 USA ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India
机构:
[1] ICAR Natl Dairy Res Inst, Dairy Microbiol Div, Natl Collect Dairy Cultures, Technofunct Starters Lab, Karnal 132001, Haryana, India
[2] Natl Dairy Res Inst, Prote & Cell Biol Lab, Anim Biotechnol Ctr, Karnal 132001, Haryana, India
[3] Florida State Univ, Dept Nutr & Integrat Physiol, Tallahassee, FL 32306 USA
关键词:
Diet;
Probiotic;
Next-generation probiotics;
Prebiotics;
Nutrition;
Microbiota;
Microbiome;
BUTYRATE-PRODUCING BACTERIA;
HUMAN COLONIC MICROBIOTA;
LACTOBACILLUS-ACIDOPHILUS LA-5;
CROSS-FEEDING INTERACTIONS;
LACTIC-ACID BACTERIA;
FAECALIBACTERIUM-PRAUSNITZII;
AKKERMANSIA-MUCINIPHILA;
IN-VITRO;
GEN;
NOV;
RHEOLOGICAL PROPERTIES;
D O I:
10.1016/j.foodres.2021.110716
中图分类号:
TS2 [食品工业];
学科分类号:
0832 ;
摘要:
Emerging evidence and an in-depth understanding of the microbiome have helped in identifying beneficial commensals and their therapeutic potentials. Specific commensal taxa/ strains of the human gut microbiome have been positively associated with human health and recently termed as next-generation probiotics (NGPs). Of these, Akkermansia muciniphila, Ruminococcus bromii, Faecalibacterium prausnitzii, Anaerobutyricum hallii, and Roseburia intestinalis are the five most relevant gut-derived NGPs that have demonstrated therapeutic potential in managing metabolic diseases. Specific and natural dietary interventions can modulate the abundance and activity of these beneficial bacteria in the gut. Hence, the understanding of targeted stimulation of specific NGP by specific probiotic-targeted diets (PTD) is indispensable for the rational application of their combination. The supplementation of NGP with its specific PTD will help the strain(s) to compete with harmful microbes and acquire its niche. This combination would enhance the effectiveness of NGPs to be used as "live biotherapeutic products" or food nutraceuticals. Under the current milieu, we review various PTDs that influence the abundance of specific potential NGPs, and contemplates potential interactions between diet, microbes, and their effects on host health. Taking into account the study mentioned, we propose that combining NGPs will provide an alternate solution for developing the new diet in conjunction with PTD.
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页数:24
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Toyama Prefectural Univ, Fac Engn, Dept Pharmaceut Engn, Toyama, Japan Univ Toyama, Fac Med, Dept Internal Med 1, Toyama, Japan

Yagi, Kunimasa
论文数: 0 引用数: 0
h-index: 0
机构:
Univ Toyama, Fac Med, Dept Internal Med 1, Toyama, Japan Univ Toyama, Fac Med, Dept Internal Med 1, Toyama, Japan

Nakagawa, Takashi
论文数: 0 引用数: 0
h-index: 0
机构:
Univ Toyama, Grad Sch Med & Pharmaceut Sci Res, Dept Metab & Nutr, Toyama, Japan Univ Toyama, Fac Med, Dept Internal Med 1, Toyama, Japan

Tobe, Kazuyuki
论文数: 0 引用数: 0
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机构:
Univ Toyama, Fac Med, Dept Internal Med 1, Toyama, Japan Univ Toyama, Fac Med, Dept Internal Med 1, Toyama, Japan
[80]
Causal Relationship between Diet-Induced Gut Microbiota Changes and Diabetes: A Novel Strategy to Transplant Faecalibacterium prausnitzii in Preventing Diabetes
[J].
Ganesan, Kumar
;
Chung, Sookja Kim
;
Vanamala, Jairam
;
Xu, Baojun
.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES,
2018, 19 (12)

Ganesan, Kumar
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h-index: 0
机构:
Hong Kong Baptist Univ, Beijing Normal Univ, United Int Coll, Food Sci & Technol Program, Zhuhai 519087, Peoples R China
Univ Hong Kong, Sch Biomed Sci, Hong Kong, Peoples R China Hong Kong Baptist Univ, Beijing Normal Univ, United Int Coll, Food Sci & Technol Program, Zhuhai 519087, Peoples R China

Chung, Sookja Kim
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h-index: 0
机构:
Hong Kong Baptist Univ, Beijing Normal Univ, United Int Coll, Food Sci & Technol Program, Zhuhai 519087, Peoples R China
Univ Hong Kong, Sch Biomed Sci, Hong Kong, Peoples R China Hong Kong Baptist Univ, Beijing Normal Univ, United Int Coll, Food Sci & Technol Program, Zhuhai 519087, Peoples R China

Vanamala, Jairam
论文数: 0 引用数: 0
h-index: 0
机构:
Penn State Univ, Dept Food Sci, Univ Pk, State Coll, PA 16801 USA Hong Kong Baptist Univ, Beijing Normal Univ, United Int Coll, Food Sci & Technol Program, Zhuhai 519087, Peoples R China

Xu, Baojun
论文数: 0 引用数: 0
h-index: 0
机构:
Hong Kong Baptist Univ, Beijing Normal Univ, United Int Coll, Food Sci & Technol Program, Zhuhai 519087, Peoples R China Hong Kong Baptist Univ, Beijing Normal Univ, United Int Coll, Food Sci & Technol Program, Zhuhai 519087, Peoples R China