Nucleation, growth and breakage phenomena in agitated wet granulation processes: a review

被引:947
作者
Iveson, SM [1 ]
Litster, JD
Hapgood, K
Ennis, BJ
机构
[1] Univ Newcastle, Dept Chem Engn, Ctr Multiphase Proc, Callaghan, NSW 2308, Australia
[2] Univ Queensland, Dept Chem Engn, St Lucia, Qld 4072, Australia
[3] E&G Associates, Nashville, TN 37215 USA
基金
澳大利亚研究理事会;
关键词
review; granulation; agglomeration; pelletisation; balling; wetting; nucleation; consolidation; growth; breakage; attrition;
D O I
10.1016/S0032-5910(01)00313-8
中图分类号
TQ [化学工业];
学科分类号
0817 ;
摘要
Wet agglomeration processes have traditionally been considered an empirical art, with great difficulties in predicting and explaining observed behaviour. Industry has faced a range of problems including large recycle ratios, poor product quality control, surging and even the total failure of scale up from laboratory to full scale production. However, in recent years there has been a rapid advancement in our understanding of the fundamental processes that control granulation behaviour and product properties. This review critically evaluates the current understanding of the three key areas of wet granulation processes: wetting and nucleation, consolidation and growth, and breakage and attrition. Particular emphasis is placed on the fact that there now exist theoretical models which predict or explain the majority of experimentally observed behaviour. Provided that the correct material properties and operating parameters are known, it is now possible to make useful predictions about how a material will granulate. The challenge that now faces us is to transfer these theoretical developments into industrial practice. Standard, reliable methods need to be developed to measure the formulation properties that control granulation behaviour, such as contact angle and dynamic yield strength. There also needs to be a better understanding of the flow patterns, mixing behaviour and impact velocities in different types of granulation equipment. (C) 2001 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:3 / 39
页数:37
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