Supercritical fluid extraction of raspberry seed oil: Experiments and modelling

被引:51
|
作者
Pavlic, Branimir [1 ]
Pezo, Lato [2 ]
Maric, Bosko [3 ]
Tukuljac, Lidija Peic [3 ]
Zekovic, Zoran [1 ]
Solarov, Marija Bodroza [3 ]
Teslic, Nemanja [3 ]
机构
[1] Univ Novi Sad, Fac Technol, Blvd Cara Lazara 1, Novi Sad 21000, Serbia
[2] Univ Belgrade, Inst Gen & Phys Chem, Studentski Trg 12-16, Belgrade 11000, Serbia
[3] Univ Novi Sad, Inst Food Technol, Blvd Cara Lazara 1, Novi Sad 21000, Serbia
来源
JOURNAL OF SUPERCRITICAL FLUIDS | 2020年 / 157卷
关键词
Raspberry seed oil; Supercritical fluid extraction; Kinetics modelling; Mass-transfer model; Artificial neural network; CARBON-DIOXIDE EXTRACTION; CO2; EXTRACTION; BIOACTIVE COMPOUNDS; PROCESS PARAMETERS; CLASSIFICATION; OPTIMIZATION; PRODUCTS; KINETICS; FUNDAMENTALS; SIMULATION;
D O I
10.1016/j.supflu.2019.104687
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
The aim of this study was the optimization of supercritical fluid extraction (SFE) of raspberry seed oil. Sequential extraction kinetic modelling and artificial neural networks (ANN) were used for this purpose. SFE was performed according to the broaden Box-Behnken experimental design with pressure, temperature and CO2 flow rate as independent variables, while the influence of particle size on extraction kinetics and adjustable model parameters was additionally evaluated. Five empirical kinetic equations and mass-transfer model proposed by Sovova were utilized for extraction kinetics modelling. According to appropriate statistical parameters (R-2, SSE and AARD), the mass-transfer model exhibited the best fit of experimental data. The initial mass-transfer rate of extraction curve was used as a response variable in ANN optimization. SFE should be performed at elevated pressure and CO2 flow rate, while temperature and particle size should be held at a lower level in order to achieve a maximal initial mass-transfer rate. (C) 2019 Elsevier B.V. All rights reserved.
引用
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页数:11
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