Can canopy management increase quality fruit production in Syzygium cumini (L.) Skeels?

被引:2
|
作者
Barman, P. [1 ]
Kumar, R. [2 ]
Pandey, A. K. [3 ]
Bishnoi, C. [4 ]
Gora, J. S. [5 ]
Berwal, M. K. [5 ]
Dhaka, S. [6 ]
Sarolia, D. K. [5 ]
Kumar, M. [7 ]
Pratibha [8 ]
Akshay [2 ]
Kumar, D. [7 ]
机构
[1] ICAR Cent Inst Subtrop Hort, Lucknow 226101, Uttar Pradesh, India
[2] ICAR Cent Soil Salin Res Inst, Karnal 132001, Haryana, India
[3] Navsari Agr Univ, Navsari 396450, Gujarat, India
[4] Punjab Agr Univ, Krishi Vigyan Kendra, Muktsar 152026, Punjab, India
[5] ICAR Cent Inst Arid Hort, Bikaner 334006, Rajasthan, India
[6] Swami Keshwanand Rajasthan Agr Univ, Bikaner 334006, Rajasthan, India
[7] Chaudhary Charan Singh Haryana Agr Univ, Hisar 125004, Haryana, India
[8] GBPUAT, Coll Agr, Patnagar 263145, Uttarakhand, India
关键词
cluster thinning; light interception; open centre; palmette system; photosynthesis; synchronized flowering; COFFEA-ARABICA L; LIGHT INTERCEPTION; APPLE CULTIVARS; HIGH-DENSITY; TREE; LEAF; ARCHITECTURE; PEACH; PLANT; EFFICIENCY;
D O I
10.17660/eJHS.2021/86.4.4
中图分类号
S6 [园艺];
学科分类号
0902 ;
摘要
Canopy management is a comprehensive strategy for orchard management which deals with the development and maintenance of tree structure in relation to the size and shape for the maximum productivity and quality. The basic concept in canopy management of a perennial tree is to make the best use of land and climatic factors for an increased productivity in a three-dimensional approach. Tree vigour, light, temperature and humidity play a vital role in the production and quality of fruits. However, understanding of plant nature and behaviour is essential, prior to canopy management, because the architecture of a plant depends on the nature and relative arrangement of its parts. Canopy density is determined by number and size of leaves, architecture of stem, branches and shoots. Syzygium cumini (L.) Skeels (popularly known as jamun) is an important fruit crop of the family Myrtaceae which prefers to grow from 32 degrees N to 30 degrees S latitude and can survive up to 1,800 m altitude. It is a tropical species preferring mean annual temperatures around 25-27 degrees C though will grow in sub-tropical areas, being sensitive to frost when young but mature trees have been undamaged by short frosts. The trees can reach a height up to 30 m with a broad crown up to 11 m in diameter and a trunk diameter of 0.6-0.9 m, though it usually has a multi-stemmed branching to the ground. Flowers appear in clusters, 2.5-10 cm long, each being 1.25 cm wide and 2.5 cm long. Fruits appear in clusters of just a few or 10 40, are round or oblong, often curved, 1.25-5 cm long. Fruits are hand-plucked as the peel is very thin. It is thus necessary to climb the tree for harvesting. Besides in high density orchards, trees lose production on the lower tier of branches due to the shading effect. It is therefore necessary to manage the tree canopy by pruning to restrict tree growth which will facilitate the harvesting without affecting the yield level. Crop load management is also most important in canopy management that determines the annual profitability of orchards. Thus, effectiveness of different components of canopy management is measured by their influences on light interception and distribution, thereby affecting productivity of quality fruits in an orchard. Although, few researches have been initiated in India on canopy management in jamun by adopting open centre and palmette system of training, however the concluding remarks about these systems are yet to be drawn so as to identify the suitable system of training for improving canopy productivity. Research on canopy management should assess the impact of pruning on flowering, light interception and distribution within the canopy and the leaf area supporting the developing crop. Since jamun trees often grow quite vigorously, effective canopy management strategies need to be developed that can be readily integrated into high-density growing systems.
引用
收藏
页码:371 / 383
页数:13
相关论文
共 50 条
  • [31] PERFORMANCE STUDY OF A JATROPHA CURCAS L. FRUIT SHELLING MACHINE FOR KERNEL RECOVERY IN BIODIESEL PRODUCTION
    Lim, B. Y.
    Shamsudin, R.
    Baharudin, B. T. H. T.
    Yunus, R.
    APPLIED ENGINEERING IN AGRICULTURE, 2015, 31 (05) : 755 - 765
  • [32] Impact of Sharka disease on tree growth, productivity and fruit quality of apricot (Prunus armeniaca L.)
    Milosevic, Tomo
    Milosevic, Nebojsa
    Mladenovic, Jelena
    Jevremovic, Darko
    SCIENTIA HORTICULTURAE, 2019, 244 : 270 - 276
  • [33] Ultraviolet B irradiation influences the fruit quality and sucrose metabolism of peach (Prunus persica L.)
    Wang, Xuxu
    Fu, Xiling
    Chen, Min
    Huan, Lei
    Liu, Wenhai
    Qi, Yihua
    Gao, Yangang
    Xiao, Wei
    Chen, Xiude
    Li, Ling
    Gao, Dongsheng
    ENVIRONMENTAL AND EXPERIMENTAL BOTANY, 2018, 153 : 286 - 301
  • [34] Effects of Fe deficiency chlorosis on yield and fruit quality in peach (Prunus persica L. Batsch)
    Alvarez-Fernández, A
    Paniagua, P
    Abadía, J
    Abadía, A
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2003, 51 (19) : 5738 - 5744
  • [35] STUDY OF THE OPTIMAL PRODUCTION PROCESS AND APPLICATION OF APPLE FRUIT [MALUS DOMESTICA (L.) BORKH] FERMENTATION
    Zhang, Jie
    Shao, Wei
    Jiang, Rong
    Ji, Qianlong
    Yao, Yuncong
    PAKISTAN JOURNAL OF BOTANY, 2015, 47 (01) : 279 - 286
  • [36] Branch Numbers and Crop Load Combination Effects on Production and Fruit Quality of Flat Peach Cultivars (Prunus persica (L.) Batsch) Trained as Catalonian Vase
    Mazzoni, Luca
    Medori, Irene
    Balducci, Francesca
    Marcellini, Micol
    Acciarri, Paolo
    Mezzetti, Bruno
    Capocasa, Franco
    PLANTS-BASEL, 2022, 11 (03):
  • [37] Developing a castor (Ricinus communis L.) production system in Florida, US: Evaluating crop phenology and response to management
    Campbell, David N.
    Rowland, Diane L.
    Schnell, Ronnie W.
    Ferrell, Jason A.
    Wilkie, Ann C.
    INDUSTRIAL CROPS AND PRODUCTS, 2014, 53 : 217 - 227
  • [38] Cannabis sativa L.: Crop Management and Abiotic Factors That Affect Phytocannabinoid Production
    Trancoso, Ingrid
    de Souza, Guilherme A. R.
    dos Santos, Paulo Ricardo
    dos Santos, Kesia Dias
    dos Santos Nani de Miranda, Rosana Maria
    Pereira Machado da Silva, Amanda Lucia
    Santos, Dennys Zsolt
    Garcia-Tejero, Ivan F.
    Campostrini, Eliemar
    AGRONOMY-BASEL, 2022, 12 (07):
  • [39] Stable soil water shapes the rhizosphere of Solanum lycopersicum L. and improves tomato fruit yield and quality
    Li, Ge
    Long, Huaiyu
    Zhang, Renlian
    Xu, Aiguo
    Niu, Li
    SCIENTIA HORTICULTURAE, 2025, 341
  • [40] Comprehensive Evaluation of Late Season Peach Varieties (Prunus persica L.): Fruit Nutritional Quality and Phytochemicals
    Mihaylova, Dasha
    Popova, Aneta
    Desseva, Ivelina
    Manolov, Ivan
    Petkova, Nadezhda
    Vrancheva, Radka
    Peltekov, Alexander
    Slavov, Anton
    Zhivondov, Argir
    MOLECULES, 2021, 26 (09):