Reclaiming food security in the Mohawk community of Kahnawa:ke through Haudenosaunee responsibilities

被引:26
作者
Delormier, Treena [1 ]
Horn-Miller, Kahente [2 ]
McComber, Alex M. [3 ]
Marquis, Kaylia [3 ]
机构
[1] Univ Hawaii, Off Publ Hlth Studies, 1960 East West Rd,D204, Honolulu, HI 96822 USA
[2] Carleton Univ, Sch Indigenous & Canadian Studies, Ottawa, ON, Canada
[3] Kahnawake Sch Diabet Prevent Project, Kahnawake, PQ, Canada
关键词
food security; food systems; Haudenosaunee; Indigenous Peoples; nutrition; public health; self-determination; ABORIGINAL COMMUNITY; HEALTH-PROMOTION; DETERMINANTS; SOVEREIGNTY; RETHINKING; PREVALENCE; PEOPLES;
D O I
10.1111/mcn.12556
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Indigenous Peoples are reclaiming their food security, nutrition, and well-being by revitalizing food systems, livelihoods, knowledge-systems, and governance. Our food security research is guided by sustainable self-determination that focuses on restoring Indigenous cultural responsibilities and relationships to land, each other, and the natural world (Corntassel, 2008). Our Kanien'keha:ka (Mohawk) research team from Kahnawa:ke, in Quebec, Canada, examines food insecurity experiences in our community to explore ways of upholding our Haudenosaunee responsibilities and enhancing local food security. We collaboratively designed the study and interviewed Kahnawakehro:non (people from the Kahnawake community) with traditional knowledge, extensive community experience, and interests in food and culture. Interviews were audio-recorded, transcribed, and analysed by the team. Analysis characterized food insecurity experiences and conditions that challenge and enable food security with attention to traditional food systems, relationships to land, and gender-related responsibilities. Findings show that communal responsibilities generate resilient strategies that provide for all in times of crisis, and long-term food insecurity is managed through social programs, organized charities, and family support. Enhancing food security involves healing and protecting a limited land-base for food production, integrating food production with community priorities for education, training, health, economic development, and scientific innovation. Nurturing spiritual connections with tionhnhehkwen (life sustaining foods), the natural world, and each other calls for accelerated teaching and practicing our original instructions. Challenges in developing food security leadership, balancing capitalism and subsistence economies, and strengthening social relationships are rooted in the historical colonial and current settler-colonial context that disrupts all aspects of Kanien'keha:ka society.
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页数:14
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