Role of gastric acid inhibition, prostaglandins and endogenous-free thiol groups on the gastroprotective effect of a proteolytic fraction from Vasconcellea cundinamarcensis latex

被引:8
作者
Araujo e Silva, Ana Candida [1 ]
Lemos, Fernanda de Oliveira [1 ]
Ribeiro Gomes, Marco Tulio [2 ]
Salas, Carlos Edmundo [2 ]
Paz Lopes, Miriam Teresa [1 ]
机构
[1] Univ Fed Minas Gerais, Inst Ciencias Biol, Dept Farmacol, BR-31270901 Belo Horizonte, MG, Brazil
[2] Univ Fed Minas Gerais, Inst Ciencias Biol, Dept Bioquim & Imunol, BR-31270901 Belo Horizonte, MG, Brazil
关键词
Carica candamarcensis; cysteine proteinases; gastric protection; NSAIDs; Vasconcellea cundinamarcensis; HELICOBACTER-PYLORI INFECTION; NONPROTEIN SULFHYDRYL-GROUPS; CARICA-CANDAMARCENSIS; NITRIC-OXIDE; INDOMETHACIN; ULCER; RATS; PROTEINASE; PROTECTION; MECHANISMS;
D O I
10.1111/jphp.12318
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
Objectives The aim of this study was to extend our knowledge about the mechanism involved in the gastroprotective effect of P1G10, a proteolytic fraction rich in cysteine proteinases from Vasconcellea cundinamarcensis (syn. Carica candamarcensis) latex, which demonstrated gastric healing and protection activities in rats. Methods Wistar rats were submitted to gastric lesions by indomethacin and treated with P1G10 (10 mg/kg). Free thiol groups and prostaglandin E2 content were measured in gastric mucosal and gastrin levels in blood samples. To evaluate the participation of nitric oxide (NO) or proteolytic activity of P1G10 on its gastroprotective effect, animals were treated with an inhibitor of NO production (L-NAME) or the fraction inhibited by iodoacetamide, respectively. Gastric secretion study (acidity and pepsin activity) was also performed. Key findings P1G10 (10 mg/kg) inhibited the occurrence of gastric lesions by indomethacin, restored the free thiol groups content on gastric mucosa and increased moderately prostaglandin E2 levels (34%). Furthermore, the treatment decreased the gastrin levels (95%), suggesting a possible modulation of secretory activity. This effect was accordant with attenuation of gastric acidity (42%) and pepsin activity (69%) seen in animals subjected to pyloric ligation. The inhibition of NO production or the proteolytic activity of P1G10 does not affect the gastroprotective effect. Conclusions These results can explain the gastroprotective activity of P1G10 and serve a basis for further studies of this active principle.
引用
收藏
页码:133 / 141
页数:9
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