Role of fiber in Mediterranean Diet

被引：0

作者：

Testolin, G ^{[1
]}

Casiraghi, MC ^{[1
]}

机构：

[1] Univ Milan, Nutr Unit, Dept Food Sci & Technol, I-20133 Milan, Italy

来源：

INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH | 2001年 / 71卷 / 03期

关键词：

Mediterranean Diet; fiber; cardiovascular disease; cancer; butyrate;

D O I：

10.1024/0300-9831.71.3.203

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：203 / 209

页数：7

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