The Food Locker: An Innovative, User-Centered Approach to Address Food Insecurity on Campus

被引:5
作者
Schoch, Erin [1 ]
Choi, Anna Maria Larican Anico [1 ]
Lee, Harrison [1 ]
Connor, Sequoia [1 ]
Rose, Emma J. [1 ]
机构
[1] Univ Washington, Tacoma, WA 98402 USA
来源
SIGDOC'19: PROCEEDINGS OF THE 37TH ACM INTERNATIONAL CONFERENCE ON THE DESIGN OF COMMUNICATION | 2019年
关键词
user-centered design; social justice; food insecurity;
D O I
10.1145/3328020.3353956
中图分类号
TP301 [理论、方法];
学科分类号
081202 ;
摘要
Food insecurity is a growing problem on college campuses. By following a user-centered design process, our team envisioned how design can be a tool for enacting social justice. By posing the question ''How might we support college students challenged by food insecurity?'' we designed a product called the Food Locker that paired an online ordering system with a collection of lockers for students to discreetly and conveniently retrieve items from the campus food pantry. In this experience report, we introduce the growing problem of food insecurity on college campuses, discuss how this issue connects to concerns of inclusion, equity and access, and then detail the steps we took to design the Food Locker. We conclude by refecting on the process, exploring next steps and calling for continued focus on using design to identify interventions for social justice through UCD.
引用
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页数:6
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