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Intention and behavior towards green consumption among low-income households
被引:175
作者:
Al Mamun, Abdullah
[1
]
Mohamad, Mohd Rosli
[2
]
Bin Yaacob, Mohd Rafi
[2
]
Mohiuddin, Muhammad
[3
]
机构:
[1] Univ Malaysia Kelantan, GERIC, Block B,City Campus,Locked Bag 36, Kota Baharu 16100, Kelantan, Malaysia
[2] Univ Malaysia Kelantan, Fac Entrepreneurship & Business, Kota Baharu 16100, Malaysia
[3] Thompson Rivers Univ, Sch Business & Econ, Kamloops, BC, Canada
关键词:
Green consumption;
Green products;
Theory of planned behavior;
CONSUMER PURCHASE INTENTION;
PLANNED BEHAVIOR;
SELF-EFFICACY;
SUSTAINABLE CONSUMPTION;
ENVIRONMENTAL BEHAVIOR;
CLIMATE-CHANGE;
ORGANIC FOOD;
PRODUCTS;
ATTITUDES;
DETERMINANTS;
D O I:
10.1016/j.jenvman.2018.08.061
中图分类号:
X [环境科学、安全科学];
学科分类号:
08 ;
0830 ;
摘要:
In order to address the issues of climate change through wise management of resources and environmental conservation, this study examined the intention and behavior towards green consumption among low-income households. This study was a cross-sectional that relied on 380 low-income household respondents who lived in coastal areas of Peninsular Malaysia. The findings revealed a positive effect of eco-literacy and self-efficacy on attitude towards green products. Subsequently, the findings also ascertained a positive effect of attitude and perceived behavioral control on intention and consumption of green products. In addition, both scholars and policymakers can rely on these findings to increase the intention and behavior towards the consumption of green products in order to reduce the environmental vulnerability to the coastal communities. Therefore, responsible organizations should implement programs and policies that minimize the adverse effects of climate change through resource management and environmental conservation by promoting the use of green products among Malaysians.
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页码:73 / 86
页数:14
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